September 25, 2015

Manwich Sloppy Joe Corn Chip Pie Casserole

This is a sponsored post written by me on behalf of Manwich for IZEA. All opinions are 100% mine.
For those of you that have been following my blog for a while you know I am a big fan of casseroles and easy meals for my busy family. Nothing is better than throwing together ingredients in a slow cooker or baking dish and having dinner DONE. Manwich is a family favorite that my kids {and yours too I'm sure} love. I have made many Manwich meals and shared them on the blog and today I wanted to share my best one yet Sloppy Joe Corn Chip Pie Casserole! I took a Southern favorite: Corn Chip Pie and instead of serving it in the chip bag or a bowl, I layered it in a baking dish and made it into a casserole. Manwich Sloppy Joe Sauce made it easy to prepare since the sauce and seasonings are mixed and ready to go. Just add meat, cheese, and corn chips {and I like to top with onions} and you're ready to bake!
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Manwich Monday is a great way for you to start your week, with a tasty, easy-to-make family meal around the dinner table! Manwich is a hearty sauce with a sweet and tangy taste and it also has the kid-stopping power, as your children will need both hands to enjoy this messy-licious treat, keeping them away from video games or texting! Manwich is a great, easy, quality ingredient that you can use to bring your family’s attention back to mealtime and away from the everyday distractions. Plus, there is no meat in Manwich. It is a tangy sauce perfect for sandwiches, pastas and more!
Visit www.Manwich.com/sloppy-joe-sauce and follow @Manwich on Twitter for ideas and recipes.

Ingredients:

Makes one 9X13 pan
  • 1 1/2 lbs ground beef (I used 90/10)
  • 2 cans Manwich Sloppy Joe sauce (any flavor), about 3 cups
  • 2 cups corn chips, crushed plus more chips for dipping
  • 1 1/2 cups cheddar cheese, shredded
  • 1/2 small onion, diced (red, yellow, or white)

Directions: 

  1. Preheat oven to 350 degrees.
  2. Add ground beef to a large non stick skillet and heat over medium.
  3. Stir, crumble, and cook until browned.
  4. Drain, turn heat down to medium low, then add both cans of Manwich.
  5. Stir, bringing to a simmer, then remove from heat.
  6. Add corn chips to a food processor and pulse until crushed.
  7. In a 9X13 pan (or two 8X8 pans like I did), add half of the sloppy joe mixture, spreading to cover the bottom of the pan.
  8. Then top with the crushed corn chips, sprinkling all over.
  9. Finally add 1 cup of shredded cheese on top.
  10. Bake for 20 minutes until warm and bubbly.
  11. Remove and add remaining 1/2 cup cheese.
  12. Heat for 2-3 more minutes, until cheese is just melted.
  13. Remove from oven and add diced onions on top if you'd like. 
  14. Serve warm with additional corn chips for dipping or just grab a fork and dig in! 
I chose to use ground sirloin for this recipe but any 
ground beef, pork, turkey, or chicken would be tasty!
Add ground beef to a large non stick skillet and heat over medium.
Stir and crumble ground beef.
Cook until browned.
Drain and turn heat down to medium low.
Then add both cans of Manwich- any flavor. I like Bold and Thick and Chunky.
Stir, bringing to a simmer, then remove from heat.
Add corn chips to a food processor and pulse until crushed.
In a 9X13 pan (or two 8X8 pans like I did), add half of the sloppy joe mixture.
Spread to cover the bottom of the pan.
Then top with the crushed corn chips, sprinkling all over.
Finally add 1 cup of shredded cheese on top.
Bake for 20 minutes until warm and bubbly.
Remove and add remaining 1/2 cup cheese.
 Bake for another 2 minutes until cheese is just melted.
I like to add diced white or red onions on top!
Sprinkle onions on top and serve warm.
Manwich your Monday {or any day} with this easy Manwich Sloppy Joe Corn Chip Pie Casserole!
Dinner's served thanks to Manwich! 
Visit the ConAgra Foods' Website, where you can find Manwich products in a store close to you, using the product locator found in the website.
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