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	<title>
	Comments on: Cafe Du Monde New Orleans Beignets	</title>
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	<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/</link>
	<description>Sharing home cooked, family friendly recipes, reviews, projects, &#38; parties from my family to yours!</description>
	<lastBuildDate>Sun, 20 Aug 2023 21:25:26 +0000</lastBuildDate>
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	<item>
		<title>
		By: Nicole		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-38796</link>

		<dc:creator><![CDATA[Nicole]]></dc:creator>
		<pubDate>Sun, 20 Aug 2023 21:25:26 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-38792&quot;&gt;Newsom , Lynne P.&lt;/a&gt;.

Sorry it didn&#039;t work for you. I have used this recipe many times with success but maybe it was because of the summer heat? That can affect dough.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-38792">Newsom , Lynne P.</a>.</p>
<p>Sorry it didn&#8217;t work for you. I have used this recipe many times with success but maybe it was because of the summer heat? That can affect dough.</p>
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		<title>
		By: Newsom , Lynne P.		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-38792</link>

		<dc:creator><![CDATA[Newsom , Lynne P.]]></dc:creator>
		<pubDate>Sun, 20 Aug 2023 13:55:06 +0000</pubDate>
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					<description><![CDATA[Yes the recipe as followed was too thin added 2 more cups of flour. Will continue to search for the perfect recipe]]></description>
			<content:encoded><![CDATA[<p>Yes the recipe as followed was too thin added 2 more cups of flour. Will continue to search for the perfect recipe</p>
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		<title>
		By: Deb		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-6166</link>

		<dc:creator><![CDATA[Deb]]></dc:creator>
		<pubDate>Fri, 24 Apr 2020 18:03:01 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2016/07/31/cafe-du-monde-new-orleans-beignets/#comment-6166</guid>

					<description><![CDATA[As per the comment above about the dough being more like cake batter - this is exactly what I got following the above recipe. I knew this was not correct and added approx. 2 more cups of flour to get it to a sticky dough so that it could be handled after the rise.   
Once the right consistency was acquired - everything else was great.  Good taste and rise. We have visited NOLA and have certainly had our share of beignets.  
One other note is to have your oil almost to the correct temperature before rolling out the dough. As they can get a bit puffy towards the end of frying. Thanks for the recipe]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.4theloveoffoodblog.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-2.svg" alt="2 stars" width="80" height="16" /><br />
As per the comment above about the dough being more like cake batter &#8211; this is exactly what I got following the above recipe. I knew this was not correct and added approx. 2 more cups of flour to get it to a sticky dough so that it could be handled after the rise.<br />
Once the right consistency was acquired &#8211; everything else was great.  Good taste and rise. We have visited NOLA and have certainly had our share of beignets.<br />
One other note is to have your oil almost to the correct temperature before rolling out the dough. As they can get a bit puffy towards the end of frying. Thanks for the recipe</p>
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		<title>
		By: Nicole Hood		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-4045</link>

		<dc:creator><![CDATA[Nicole Hood]]></dc:creator>
		<pubDate>Tue, 05 Mar 2019 21:30:51 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2016/07/31/cafe-du-monde-new-orleans-beignets/#comment-4045</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-4044&quot;&gt;Kristie Bannister&lt;/a&gt;.

The dough should be extra sticky. Did you mix the wet and dry separately then combine? It also needs to rise in a covered bowl in the fridge for atleast an hour. Hope this helps! ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-4044">Kristie Bannister</a>.</p>
<p>The dough should be extra sticky. Did you mix the wet and dry separately then combine? It also needs to rise in a covered bowl in the fridge for atleast an hour. Hope this helps! </p>
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		<title>
		By: Kristie Bannister		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-4044</link>

		<dc:creator><![CDATA[Kristie Bannister]]></dc:creator>
		<pubDate>Tue, 05 Mar 2019 04:14:50 +0000</pubDate>
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					<description><![CDATA[I made the dough but it’s not doughy at all. It’s more like a thick cake batter. What did I do wrong?]]></description>
			<content:encoded><![CDATA[<p>I made the dough but it’s not doughy at all. It’s more like a thick cake batter. What did I do wrong?</p>
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		<title>
		By: Susan Simon		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-1272</link>

		<dc:creator><![CDATA[Susan Simon]]></dc:creator>
		<pubDate>Fri, 05 Aug 2016 16:38:59 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2016/07/31/cafe-du-monde-new-orleans-beignets/#comment-1272</guid>

					<description><![CDATA[I love the shirts on the site, but I love the basic &#034;local&#034; shirt, so cute!]]></description>
			<content:encoded><![CDATA[<p>I love the shirts on the site, but I love the basic &quot;local&quot; shirt, so cute!</p>
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		<title>
		By: Megan @ MegUnprocessed		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-1270</link>

		<dc:creator><![CDATA[Megan @ MegUnprocessed]]></dc:creator>
		<pubDate>Fri, 05 Aug 2016 02:00:23 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2016/07/31/cafe-du-monde-new-orleans-beignets/#comment-1270</guid>

					<description><![CDATA[That&#039;s a great story with great recipe and tips! ]]></description>
			<content:encoded><![CDATA[<p>That&#39;s a great story with great recipe and tips! </p>
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		<title>
		By: Anonymous		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-1269</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Thu, 04 Aug 2016 13:23:27 +0000</pubDate>
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					<description><![CDATA[I also like the Sunrise, Coffee, Hightide tank and the pineapple shirt!&lt;br /&gt;&lt;br /&gt;Kristin Goodson&lt;br /&gt;lilgoodson21@yahoo.com]]></description>
			<content:encoded><![CDATA[<p>I also like the Sunrise, Coffee, Hightide tank and the pineapple shirt!</p>
<p>Kristin Goodson<br /><a href="mailto:lilgoodson21@yahoo.com">lilgoodson21@yahoo.com</a></p>
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		<title>
		By: Yona Williams		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-1268</link>

		<dc:creator><![CDATA[Yona Williams]]></dc:creator>
		<pubDate>Tue, 02 Aug 2016 23:26:07 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2016/07/31/cafe-du-monde-new-orleans-beignets/#comment-1268</guid>

					<description><![CDATA[I like the Magnolias and Moonshine T-shirt the best. I am soooo making this recipe...maybe the fingers.]]></description>
			<content:encoded><![CDATA[<p>I like the Magnolias and Moonshine T-shirt the best. I am soooo making this recipe&#8230;maybe the fingers.</p>
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		<title>
		By: gudie		</title>
		<link>https://www.4theloveoffoodblog.com/cafe-du-monde-new-orleans-beignets/comment-page-1/#comment-1267</link>

		<dc:creator><![CDATA[gudie]]></dc:creator>
		<pubDate>Tue, 02 Aug 2016 18:36:59 +0000</pubDate>
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					<description><![CDATA[Love beignets, can not wait to try this recipe.]]></description>
			<content:encoded><![CDATA[<p>Love beignets, can not wait to try this recipe.</p>
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