Comments on: Pecan Applesauce Breakfast Bread

By: 80+ Fast and Easy School Morning Breakfasts - For the Love of Food

80+ Fast and Easy School Morning Breakfasts - For the Love of Food — Mon, 16 Aug 2021 08:25:08 +0000

[…] Pecan Apple Sauce Breakfast Bread – For the Love of […]

By: Nicole

Nicole — Sat, 24 Apr 2021 05:25:11 +0000

In reply to Richard. I think either would work but mine is 9x5.

By: Richard

Richard — Fri, 23 Apr 2021 21:50:41 +0000

Hi there. This bread sounds delish! So my question: Is the “1 quart” loaf pan you use, 8 1/2 X 4 1/2, or 9X5?
Thanks.

By: Johnson

Johnson — Thu, 18 Apr 2019 05:15:07 +0000

This Breakfast Bread really grabbed my attention. With that said I am going to subscribe.

By: Kathy R.

Kathy R. — Sat, 30 Jul 2016 13:35:19 +0000

Hi Nicole, Thanks so much for sharing this recipe from Joanne Fluke– I'm a big fan, too! I made these as a loaf AND muffins (froze them and take out as needed). These are soooo delicious, and one of my all-time favorites now. Thanks so much for sharing and your awesome blog!

By: Nicole Hood

Nicole Hood — Mon, 16 Nov 2015 20:12:58 +0000

In reply to yogiash. Yum! What a delicious twist! Glad you enjoyed.

By: yogiash

yogiash — Thu, 29 Oct 2015 22:41:26 +0000

A hit and used craisins…

By: yogiash

yogiash — Thu, 29 Oct 2015 22:40:02 +0000

This was a bit in my house. I didn't have applesauce but I did have half a quart of homemade apple pie filling and used it instead. This was fabulous!! I didn't have pecans either so I substituted raisins. Mmmmm!