Comments on: Poor Man’s Lobster | Butter Baked Cod https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/ Sharing home cooked, family friendly recipes, reviews, projects, & parties from my family to yours! Mon, 03 Aug 2026 05:27:42 +0000 hourly 1 By: Nicole Hood https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-2/#comment-88446 Mon, 03 Aug 2026 05:27:42 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-88446 In reply to Miss j.

I have my rack 2 slots from the top and it comes out perfect!

]]> By: Nicole Hood https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-2/#comment-88445 Mon, 03 Aug 2026 05:26:29 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-88445 In reply to Ann.

Sorry you thought the flavor wasn’t there. We make this recipe often and love it. It’s buttery, flaky, and lemony and tastes just like lobster!

]]> By: Ann https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-2/#comment-83773 Tue, 09 Jun 2026 22:42:52 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-83773 I’d call this a fail. I followed the recipe to a T. It was completely flavorless. But it looked good.

]]> By: LisaS https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-1/#comment-82964 Sat, 30 May 2026 04:19:41 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-82964 In reply to Heidi.

try again with less sugar…recipes are trial and error for different people’s palates….

]]> By: LisaS https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-1/#comment-82963 Sat, 30 May 2026 04:17:20 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-82963 In reply to Dion.

defeats the purpose of the distinct dish, recipe post

]]> By: LisaS https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-1/#comment-82962 Sat, 30 May 2026 04:11:33 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-82962 ]]> In reply to Dale.

no different than brine water for a turkey or chicken or even ribs/brisket 🤔

]]> By: Tanya https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-2/#comment-82890 Fri, 29 May 2026 00:05:27 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-82890 I’ve always struggled to get my husband to eat anything but fried fish. We tried this tonight and he liked it, even saying he wouldn’t mind having it again. I’ll take the win!

]]> By: Miss j https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-2/#comment-80655 Sat, 25 Apr 2026 02:20:04 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-80655 Recipe sounds great. Just wonder how close to the broiler the fish should be?

]]> By: Nicole https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-1/#comment-48422 Sat, 05 Oct 2024 17:24:32 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-48422 In reply to Michael.

Thanks so much for sharing Michael! So glad you and your family enjoyed it.

]]> By: Michael https://www.4theloveoffoodblog.com/poor-mans-lobster-butter-baked-cod/comment-page-1/#comment-48403 Fri, 04 Oct 2024 12:17:29 +0000 https://www.4theloveoffoodblog.com/?p=30949#comment-48403 I tasted a piece when almost done and smiled and said “this does taste just like lobster”. Nailed it. Wife thought the same. Our son who has a shellfish allergy just smiled when we let him taste it. If he never loses that allergy, at least he has an idea on what he’s missing with the real deal. Thx. Perfect. Sugar was the key and not at all too sweet.

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