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	<title>guoda Archives - For the Love of Food</title>
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		<title>Gouda Queso Fundido Dip with Chorizo</title>
		<link>https://www.4theloveoffoodblog.com/gouda-queso-fundido-dip-with-chorizo/</link>
					<comments>https://www.4theloveoffoodblog.com/gouda-queso-fundido-dip-with-chorizo/#comments</comments>
		
		<dc:creator><![CDATA[Nicole Hood]]></dc:creator>
		<pubDate>Sun, 01 Feb 2015 06:10:00 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Restaurant Copycat]]></category>
		<category><![CDATA[Sauces & Dips]]></category>
		<category><![CDATA[chorizo]]></category>
		<category><![CDATA[copycat recipe]]></category>
		<category><![CDATA[guoda]]></category>
		<category><![CDATA[mexican]]></category>
		<category><![CDATA[queso]]></category>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2015/02/01/gouda-queso-fundido-dip-with-chorizo/</guid>

					<description><![CDATA[<p>&#160; Happy Superbowl Sunday!&#160; I could not think of a better game day appetizer dip that a skillet full of sizzling gooey cheese! The people over at Houseparty and Aria Dofino sent me a box full of their delicious cheese to try {including my favorite- Gouda}, so I created this Queso Fundido (Spanish for melted...</p>
<p><a class="more-link" href="https://www.4theloveoffoodblog.com/gouda-queso-fundido-dip-with-chorizo/">Read More</a></p>
<p>The post <a href="https://www.4theloveoffoodblog.com/gouda-queso-fundido-dip-with-chorizo/">Gouda Queso Fundido Dip with Chorizo</a> appeared first on <a href="https://www.4theloveoffoodblog.com">For the Love of Food</a>.</p>
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										<content:encoded><![CDATA[<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/quesofundido-619x1024.jpg"><img fetchpriority="high" decoding="async" class="" title="Gouda Queso Fundido Dip with Chorizo" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/quesofundido-619x1024.jpg" alt="" width="745" height="1232" border="0" data-original-height="1200" data-original-width="725"></a>&nbsp;</div>
<h3 class="separator" style="clear: both; text-align: center;">Happy Superbowl Sunday!&nbsp;</h3>
<div class="separator" style="clear: both; text-align: center;">I could not think of a better game day appetizer dip that a skillet full of sizzling gooey cheese! The people over at <a href="http://www.houseparty.com/" target="_blank" rel="noopener noreferrer">Houseparty</a> and Aria Dofino sent me a box full of their delicious cheese to try {including my favorite- Gouda}, so I created this <b>Queso Fundido</b> (Spanish for melted cheese) dip. You simply cook and melt everything in the same cast iron skillet then layer cheese with sausage then cheese and peppers and onions and then..you guessed it..more cheese! Then bake until melted and serve hot out of the oven with chips to dip.&nbsp;</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://2.bp.blogspot.com/-TjWWy1MA9dA/VMyJ0WgdmhI/AAAAAAAAXKk/DTRzi2Lg5R8/s1600/IMG_7726.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7726-1024x640.jpg" width="499" height="312" border="0"></a></div>
<div class="separator" style="clear: both; text-align: center;">I used shredded Chipotle Gouda and Chili Lime Gouda both by Aria Dofino for this recipe along with spicy crumbled chorizo sausage. It was spicy but not overly hot. Add chopped jalapenos for a little more heat! Serve with tortilla chips as dippers and enjoy this game day dip!&nbsp;</div>
<div class="separator" style="clear: both; text-align: center;"><img decoding="async" style="border: 0pt none;" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/spoon.png" align="middle"></div>
<h3 style="text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://2.bp.blogspot.com/-fm1LjOevyTY/VMyL5jitg4I/AAAAAAAAXMc/4MWD41xuN1I/s1600/IMG_7742.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7742-1024x682.jpg" width="407" height="271" border="0"></a></h3>
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<h2 class="wprm-recipe-name wprm-block-text-bold">Gouda Queso Fundido Dip with Chorizo</h2>

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<div id="recipe-34730-ingredients" class="wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-34730-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="34730" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Ingredients</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="0"><span class="wprm-recipe-ingredient-amount">10-12</span>&#32;<span class="wprm-recipe-ingredient-unit">oz</span>&#32;<span class="wprm-recipe-ingredient-name">pkg Chorizo</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">casing removed and crumbled</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="1"><span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-name">large yellow onion</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">diced</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="2"><span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-name">large red bell pepper</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">seeded and diced</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="3"><span class="wprm-recipe-ingredient-amount">16</span>&#32;<span class="wprm-recipe-ingredient-unit">oz</span>&#32;<span class="wprm-recipe-ingredient-name">Gouda Cheese</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">Grated (I used Chipotle and Chili Lime flavor)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="4"><span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-name">jalapeno</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">diced (optional)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="5"><span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-unit">tsp</span>&#32;<span class="wprm-recipe-ingredient-name">chili powder</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="6"><span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-name">avocado</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">diced for garnish</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="7"><span class="wprm-recipe-ingredient-amount">2</span>&#32;<span class="wprm-recipe-ingredient-unit">oz</span>&#32;<span class="wprm-recipe-ingredient-name">can sliced black olives</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">for garnish</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="8"><span class="wprm-recipe-ingredient-amount">1/4</span>&#32;<span class="wprm-recipe-ingredient-unit">cup</span>&#32;<span class="wprm-recipe-ingredient-name">cilantro</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">diced for garnish (optional)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="9"><span class="wprm-recipe-ingredient-name">Tortilla Chips</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">for serving</span></li></ul></div></div>
<div id="recipe-34730-instructions" class="wprm-recipe-instructions-container wprm-recipe-34730-instructions-container wprm-block-text-normal" data-recipe="34730"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Instructions</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-34730-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Preheat oven to 400 degrees.</div></li><li id="wprm-recipe-34730-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">In a large cast iron skillet, cook and crumble the sausage until brown.</div></li><li id="wprm-recipe-34730-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Remove from skillet and drain on a paper towel. Pour off any excess grease.</div></li><li id="wprm-recipe-34730-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Add onions and bell pepper to the skillet and cook over medium heat until soft and golden brown. Remove from skillet</div></li><li id="wprm-recipe-34730-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">and set aside.</div></li><li id="wprm-recipe-34730-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">To build the skillet, place 1/3 of the cheese in the cast iron skillet. Add half the sausage. Add another third of the cheese, then as</div></li><li id="wprm-recipe-34730-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">much of the veggie mixture as you'd like. Add almost all of the remaining cheese (reserve about 1/2 cup), the rest of the sausage, then whatever cheese you have left. Sprinkle the top very lightly with chili powder.</div></li><li id="wprm-recipe-34730-step-0-7" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Place into the oven bake for about 5-7 minutes. You want to bake it until the cheese is totally melted, hot, and slightly bubbling...but before the cheese starts to firm up and harden.</div></li><li id="wprm-recipe-34730-step-0-8" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 5px;">Remove from the oven, top with veggies to garnish and serve immediately with tortilla chips!</div></li></ul></div></div>
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<div id="recipe-34730-notes" class="wprm-recipe-notes-container wprm-block-text-normal"><h3 class="wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Notes</h3><div class="wprm-recipe-notes"><span style="display: block;">Recipe adapted from www.pioneerwomen.com </span></div></div>
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<div class="separator" style="clear: both; text-align: center;">&nbsp;</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://3.bp.blogspot.com/-OYnbJnxdz24/VMyJf0jPnjI/AAAAAAAAXKc/WZz2Nn7PB1s/s1600/IMG_7721.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7721-1024x682.jpg" width="406" height="270" border="0"></a></div>
<div style="text-align: center;">I love spicy pork chorizo sausage and it is perfect for this Queso Fundido.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://3.bp.blogspot.com/-C0M-1zA0Mm8/VMyJe8gnOXI/AAAAAAAAXKU/t_5a85jtSqM/s1600/IMG_7722.JPG"><img decoding="async" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7722-1024x682.jpg" width="320" height="213" border="0"></a><a style="margin-left: 1em; margin-right: 1em;" href="http://1.bp.blogspot.com/-5KIZjOfDJro/VMyJ3U_3bJI/AAAAAAAAXKs/NPu6BohmtDs/s1600/IMG_7724.JPG"><img decoding="async" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7724-1024x682.jpg" width="320" height="213" border="0"></a></div>
<div style="text-align: center;">Remove from the casing, crumble, and cook until brown.&nbsp;</div>
<div style="text-align: center;">Drain on a papertowel lined plate.</div>
<div style="text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://4.bp.blogspot.com/-Q7fafe7jMec/VMyJca6y05I/AAAAAAAAXKM/Pv6poT2HwL8/s1600/IMG_7723.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7723-1024x682.jpg" width="398" height="265" border="0"></a><br />
Drain excess grease from skillet then add diced onions and peppers.</div>
<div style="text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://2.bp.blogspot.com/-OgnDDF2m6uI/VMyKQgEEmAI/AAAAAAAAXLE/cLJDD7fvF8U/s1600/IMG_7728.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7728-1024x682.jpg" width="400" height="266" border="0"></a></div>
<div style="text-align: center;">Cook until softened and remove from skillet.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://1.bp.blogspot.com/-QUs39Uh-J3E/VMyJ9chcE6I/AAAAAAAAXK0/L9oY8BpyGWM/s1600/IMG_7727.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7727-1024x682.jpg" width="401" height="267" border="0"></a></div>
<div style="text-align: center;">Shred the cheese into a large bowl.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://1.bp.blogspot.com/-Dc7bzSQckH4/VMyKNJ5D9fI/AAAAAAAAXK8/uDAQ0QdnBTM/s1600/IMG_7730.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7730-1024x682.jpg" width="403" height="268" border="0"></a></div>
<div style="text-align: center;">Time to build the Queso!</div>
<div style="text-align: center;">Start with a layer of half the cheese in the bottom of the skillet.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://1.bp.blogspot.com/-RJ1zv5xi_aY/VMyKSrVE2uI/AAAAAAAAXLM/sYeMQNug0BY/s1600/IMG_7731.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7731-1024x682.jpg" width="397" height="264" border="0"></a></div>
<div style="text-align: center;">Top with half of the crumbled Chorizo.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://2.bp.blogspot.com/-2RQTqPHsQSI/VMyKkt0tIOI/AAAAAAAAXLU/_wJ5lRI-IJk/s1600/IMG_7732.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7732-1024x682.jpg" width="385" height="256" border="0"></a></div>
<div style="text-align: center;">Add most of the remaining cheese (reserve about 1/2 cup).</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://1.bp.blogspot.com/-3rvI-a6o7pc/VMyKmUfOU6I/AAAAAAAAXLc/wttMyqRq0EQ/s1600/IMG_7733.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7733-1024x682.jpg" width="394" height="262" border="0"></a></div>
<div style="text-align: center;">Now top with cooked diced onions and peppers.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://3.bp.blogspot.com/-2lKJ3s792jU/VMyK9fTiXHI/AAAAAAAAXLs/Gi472KVXr1s/s1600/IMG_7735.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7735-1024x682.jpg" width="398" height="265" border="0"></a></div>
<div style="text-align: center;">Add remaining sausage then the rest of the shredded cheese.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://3.bp.blogspot.com/-Fmmn-a_dyDA/VMyLBFZeDlI/AAAAAAAAXL0/ivVNVP9RkNE/s1600/IMG_7736.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7736-1024x682.jpg" width="406" height="270" border="0"></a></div>
<div style="text-align: center;">Sprinkle on chili powder.&nbsp;</div>
<div style="text-align: center;">Place in the oven for about 5 minutes until cheese is melted and gooey.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://2.bp.blogspot.com/-HAyKP-0OqOU/VMyLCAfCdaI/AAAAAAAAXL8/8MJejrDLCzY/s1600/IMG_7737.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7737-1024x760.jpg" width="393" height="292" border="0"></a></div>
<div style="text-align: center;">You want the cheese to be melted and bubbly.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://3.bp.blogspot.com/-oT0e4KiQ-hM/VMyLeSL9DiI/AAAAAAAAXMM/vaa4FviWO7U/s1600/IMG_7741.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7741-1024x682.jpg" width="403" height="268" border="0"></a></div>
<div style="text-align: center;">This dip is best served piping hot.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://2.bp.blogspot.com/-QHW3EL7evt0/VMyL9N5_DLI/AAAAAAAAXMk/AM7hj33EjlM/s1600/IMG_7745.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7745-1024x682.jpg" width="403" height="268" border="0"></a></div>
<div style="text-align: center;">Immediately top with veggies to garnish and serve with chips to dip.</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://1.bp.blogspot.com/-Yf0QVZeWN4c/VMyMRtEyDQI/AAAAAAAAXM0/iVlC77bYKuA/s1600/IMG_7747.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7747-682x1024.jpg" width="308" height="463" border="0"></a>&nbsp;</div>
<div class="separator" style="clear: both; text-align: center;">&nbsp;Carefully take the skillet right to the table&nbsp;</div>
<div class="separator" style="clear: both; text-align: center;">so everyone can dip and enjoy the melted goodness that is Queso Fundido!</div>
<div class="separator" style="clear: both; text-align: center;"><a style="margin-left: 1em; margin-right: 1em;" href="http://1.bp.blogspot.com/-oSg5xch08rU/VMyMteNbqzI/AAAAAAAAXNU/I7DGCoNMqhM/s1600/IMG_7758.JPG"><img decoding="async" class="" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/IMG_7758-1024x682.jpg" width="397" height="264" border="0"></a></div>
<div style="text-align: center;">How can you pass up this appetizer?! It&#8217;s a game day winner in my book!</div>
<p><img decoding="async" style="border: 0pt none;" src="https://www.4theloveoffoodblog.com/wp-content/uploads/2015/02/sig2.png" align="left"></p>
<p>The post <a href="https://www.4theloveoffoodblog.com/gouda-queso-fundido-dip-with-chorizo/">Gouda Queso Fundido Dip with Chorizo</a> appeared first on <a href="https://www.4theloveoffoodblog.com">For the Love of Food</a>.</p>
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