refried beans Archives - For the Love of Food https://www.4theloveoffoodblog.com/tag/refried-beans/ Sharing home cooked, family friendly recipes, reviews, projects, & parties from my family to yours! Tue, 24 May 2022 15:27:13 +0000 en-US hourly 1 https://www.4theloveoffoodblog.com/wp-content/uploads/2019/08/cropped-favicon-1-32x32.png refried beans Archives - For the Love of Food https://www.4theloveoffoodblog.com/tag/refried-beans/ 32 32 Restaurant Style Cheesy Refried Beans https://www.4theloveoffoodblog.com/restaurant-style-cheesy-refried-beans/ https://www.4theloveoffoodblog.com/restaurant-style-cheesy-refried-beans/#respond Tue, 18 Oct 2016 20:57:00 +0000 http://test.robinhelp.com/index.php/2016/10/18/restaurant-style-cheesy-refried-beans/ I don’t know about y’all but one of my favorite things to eat at Mexican restaurants are the refried beans. Somehow theirs always tastes much better -creamier, richer, yummier- than any I make at home. So after searching for copycat recipes and testing out a few, I think I figured it out! These Restaurant Style Cheesy...

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I don’t know about y’all but one of my favorite things to eat at Mexican restaurants are the refried beans. Somehow theirs always tastes much better -creamier, richer, yummier- than any I make at home. So after searching for copycat recipes and testing out a few, I think I figured it out!
These Restaurant Style Cheesy Refried Beans taste just like the delicious ones served at your local Mexican restaurant and even better they are made with just a few simple ingredients. 
Now you don’t have to go out for Mexican food- you can make it at home! 
OK who am I kidding? Nut seriously these beans are amazing as a dip or a side. 
Serve these for your next Taco Tuesday and enjoy!
 
Print

Restaurant Style Cheesy Refried Beans

Ingredients

  • 14-16 oz can refried beans
  • 1/3 cup sour cream
  • 1 cup Monterey Jack or Mexican blend cheese shredded
  • hot sauce to taste {optional}
  • Chips for serving {as a dip}

Instructions

  • Preheat the oven to 350 degrees.
  • In a bowl, blend together the refried beans and sour cream. You can add hot sauce if you like.
  • Pour into a small loaf pan or pie plate and smooth the top.
  • Top with shredded cheese on top.
  • Bake for 10 minutes or until cheese is melted and beans are warmed.
  • Serve with tortilla chips for dipping or as a side with tacos, fajitas, burritos -you name it!

 


The basic ingredients to make regular ol’ refried beans creamy and delicious!
{I used 1/2 of the large can of beans or one regular 14 oz can}
Mix together beans and sour cream until smooth.
Pour into a small baking dish.
I like to use shredded Monterey Jack cheese, Cheddar, or a Mexican Blend cheese.
Top the beans with cheese. 
Add a lot- you can never have too much cheese!
Bake for 10 minutes or until cheese is melted and beans are warmed.
Serve with tortilla chips for dipping or as a side with tacos, fajitas, burritos, or even taco pizza -you name it! 

 

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