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Coffee Eggnog Holiday Drink
Makes two 10 ounce servings
Ingredients
3
tbsp
ground coffee
2-3
cups
ice
1/4
cup
spiced rum
optional
1
cup
eggnog
nutmeg
for garnish
Instructions
Following the measurement above, place the ground coffee into the brew basket.
Place the ice, rum, and egg nog into a plastic or metal cocktail shaker; set shaker in place to brew.
Select the "Cup" size; press the "Over Ice Brew" button.
When brew is complete, shake well to chill.
Strain and divide between 2 cups; sprinkle with nutmeg.
Notes
Recipe from "Raising the Coffee Bar" by Ninja Coffee Bar.