Add pretzels in rows on a parchment lined baking sheet.
Set a white candy melt on top of each pretzel.
Bake for 1-2 minutes until softened but not runny and melted.
Remove from oven and while the chocolate is still soft, press a green M&M (be sure the M logo is face down so you do not see it) into the center of each candy melt.
Allow to set and cool completely before serving or wrapping up your treats.