Ultimate Sweet Potato Casserole
Makes 8 servings
Preheat oven to 400°.
Bake sweet potatoes for 1 hour or until tender.
Let stand until cool to touch. Then cut open the potatoes, scoop out the flesh, and mash the sweet potatoes. Place in a large bowl.
Reduce oven temperature to 350°.
Add sugar, butter, milk, eggs, salt, and vanilla to the bowl.
Beat mashed sweet potatoes mixture at medium speed with an electric mixer until smooth.
Spoon potato mixture into a greased 9X13 inch baking dish.
Combine cornflakes cereal, pecans, brown sugar, and melted butter in a small bowl.
Sprinkle over casserole in diagonal rows 2 inches apart.
Bake for 30 minutes.
Remove from oven; let stand 10 minutes.
Sprinkle marshmallows in alternate rows between cornflake mixture; bake 10 minutes.
Recipe from Southern Living.