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Red Wine Brownies

Note: These are the ingredients required on the back of the box. Just substitute the water for wine. 


  • 16-18 oz box of brownie mix {I used Dark Chocolate Fudge Brownies}
  • 1 egg
  • 1/3 cup sweet red wine I used Moscato
  • 1/2 cup vegetable oil


  • Preheat oven to 350 degrees.
  • Add all ingredients together in a large mixing bowl.
  • Mix well until blended.
  • Spread into a greased 8x8 baking dish.
  • Bake for approx 30 minutes or until cooked through.
  • Let cool then cut into squares or heart shapes {add sprinkles too if you'd like} and serve!