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Shamrock Pretzel Pops
Makes 8 pops
Ingredients
24
mini pretzels
1
pack of Rolos candy
8
green candies
I used M&Ms and Sixlets
lollipop sticks
Instructions
Preheat oven to 350 degrees.
Line a baking sheet with parchment paper.
Arrange 3 pretzels in a shamrock shape and place a Rolo candy in the middle.
Repeat with remaining pretzels and candy.
Bake for 3 minutes, until Rolo is slightly melted.
Insert a lollipop stick into the soft chocolate and then press a green candy in the middle of the chocolate Rolo.
Let harden then serve to your hungry kiddos!