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Peanut Butter Dog Cookies

This recipe made about 50 of my small and medium sized cookies.

Ingredients

  • 1 1/3 cup whole wheat flour
  • 1 1/3 cup all-purpose flour
  • 1 ½ tbsp. brown sugar
  • 1/2 tsp. salt
  • 2 eggs
  • ½ cup creamy peanut butter
  • ¼ cup vegetable oil
  • ½ cup water

Instructions

  • Preheat oven to 375 degrees. Line 2 cookie sheets with parchment paper.
  • Combine all dry ingredients in a large mixing bowl.
  • Add eggs and peanut butter and mix well.
  • Next add oil and water until smooth.
  • Cover bowl and allow to rest for 20 minutes.
  • Roll dough out onto a floured surface to about ½ inch thick.
  • Cut into desired shapes.
  • Place on prepared cookie sheet and bake for 20 minutes. The cookies will be light brown and very hard!
  • Let cool and serve or wrap up as gifts.