Go Back

Strawberry Snow Ice Cream

Makes a BIG mixing bowl full of ice cream!


  • 8-10 cups fresh soft snow
  • 1 can {7oz} sweetened condensed milk
  • 1 tsp vanilla
  • 1/4 cup strawberry sauce
  • 1 cup diced strawberries
  • 1/2 cup strawberries sliced


  • Start with a large chilled bowl.
  • Stir together condensed milk, vanilla, strawberry sauce, and diced strawberries.
  • Add scoops of snow, stirring until combined.
  • Continue adding as much snow as you need until you get the ice cream-like texture you want {leave some chunks or it will be slushie}.
  • Top with sliced strawberries and serve right away.


Do not place in the freezer. It will freeze into a block of ice.
We learned that the hard way.