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	<title>
	Comments on: Crock-Pot Brown Sugar Pineapple Ham for the Holidays	</title>
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	<description>Sharing home cooked, family friendly recipes, reviews, projects, &#38; parties from my family to yours!</description>
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		<title>
		By: 100+ Best Christmas Dinner Recipes to Make your Holiday Food Menu Exciting		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-47501</link>

		<dc:creator><![CDATA[100+ Best Christmas Dinner Recipes to Make your Holiday Food Menu Exciting]]></dc:creator>
		<pubDate>Mon, 02 Sep 2024 08:01:12 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2013/09/05/crockpot-brown-sugar-pineapple-ham-for/#comment-47501</guid>

					<description><![CDATA[[&#8230;] #85.&#160;Crock-Pot Brown Sugar Pineapple Ham By For the love of food blog [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] #85.&nbsp;Crock-Pot Brown Sugar Pineapple Ham By For the love of food blog [&#8230;]</p>
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		<title>
		By: 28 Ham Crock Pot Recipes To Savor Slow-Cooked Goodness!		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-45570</link>

		<dc:creator><![CDATA[28 Ham Crock Pot Recipes To Savor Slow-Cooked Goodness!]]></dc:creator>
		<pubDate>Mon, 01 Jul 2024 13:39:22 +0000</pubDate>
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					<description><![CDATA[[&#8230;] Crock-Pot Brown Sugar Pineapple Ham [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Crock-Pot Brown Sugar Pineapple Ham [&#8230;]</p>
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		<title>
		By: Nicole		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-42935</link>

		<dc:creator><![CDATA[Nicole]]></dc:creator>
		<pubDate>Sat, 30 Mar 2024 15:18:20 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-42933&quot;&gt;Melissa&lt;/a&gt;.

Yes, cover it with the crockpot lid or if it is too big to add the lid then cover it with aluminum foil.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-42933">Melissa</a>.</p>
<p>Yes, cover it with the crockpot lid or if it is too big to add the lid then cover it with aluminum foil.</p>
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		<item>
		<title>
		By: Melissa		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-42933</link>

		<dc:creator><![CDATA[Melissa]]></dc:creator>
		<pubDate>Sat, 30 Mar 2024 13:55:13 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2013/09/05/crockpot-brown-sugar-pineapple-ham-for/#comment-42933</guid>

					<description><![CDATA[does the ham needed to b covered?]]></description>
			<content:encoded><![CDATA[<p>does the ham needed to b covered?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Nicole		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-42505</link>

		<dc:creator><![CDATA[Nicole]]></dc:creator>
		<pubDate>Mon, 11 Mar 2024 05:38:18 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2013/09/05/crockpot-brown-sugar-pineapple-ham-for/#comment-42505</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-42499&quot;&gt;Carol L&lt;/a&gt;.

I like to do it cut side up so I can pour the pineapple and brown sugar in the slices. But really either way works fine.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-42499">Carol L</a>.</p>
<p>I like to do it cut side up so I can pour the pineapple and brown sugar in the slices. But really either way works fine.</p>
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		<title>
		By: Carol L		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-42499</link>

		<dc:creator><![CDATA[Carol L]]></dc:creator>
		<pubDate>Sun, 10 Mar 2024 19:11:56 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2013/09/05/crockpot-brown-sugar-pineapple-ham-for/#comment-42499</guid>

					<description><![CDATA[Does the ham go cut side down or sideways. The video and directions are different]]></description>
			<content:encoded><![CDATA[<p>Does the ham go cut side down or sideways. The video and directions are different</p>
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		<title>
		By: Nicole		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-41868</link>

		<dc:creator><![CDATA[Nicole]]></dc:creator>
		<pubDate>Mon, 12 Feb 2024 20:47:19 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2013/09/05/crockpot-brown-sugar-pineapple-ham-for/#comment-41868</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-41834&quot;&gt;Chris&lt;/a&gt;.

Great tip! Thanks!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-41834">Chris</a>.</p>
<p>Great tip! Thanks!</p>
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		<title>
		By: Chris		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-41834</link>

		<dc:creator><![CDATA[Chris]]></dc:creator>
		<pubDate>Sun, 11 Feb 2024 07:43:16 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2013/09/05/crockpot-brown-sugar-pineapple-ham-for/#comment-41834</guid>

					<description><![CDATA[I make ham very similar to this the only extra steps I take are rubbing a couple tablespoons of honey on the ham then i pat the ham with about a cup of brown sugar using the honey almost like glue to hold on the brown sugar]]></description>
			<content:encoded><![CDATA[<p>I make ham very similar to this the only extra steps I take are rubbing a couple tablespoons of honey on the ham then i pat the ham with about a cup of brown sugar using the honey almost like glue to hold on the brown sugar</p>
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			</item>
		<item>
		<title>
		By: Easy and Delicious Crockpot Thanksgiving Recipes - Best of Crock		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-6/#comment-41457</link>

		<dc:creator><![CDATA[Easy and Delicious Crockpot Thanksgiving Recipes - Best of Crock]]></dc:creator>
		<pubDate>Mon, 22 Jan 2024 21:57:35 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2013/09/05/crockpot-brown-sugar-pineapple-ham-for/#comment-41457</guid>

					<description><![CDATA[[&#8230;] Brown Sugar Ham &#124; 4th Love of Food Blog [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Brown Sugar Ham | 4th Love of Food Blog [&#8230;]</p>
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			</item>
		<item>
		<title>
		By: Nicole		</title>
		<link>https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-1/#comment-41011</link>

		<dc:creator><![CDATA[Nicole]]></dc:creator>
		<pubDate>Tue, 26 Dec 2023 05:59:15 +0000</pubDate>
		<guid isPermaLink="false">http://test.robinhelp.com/index.php/2013/09/05/crockpot-brown-sugar-pineapple-ham-for/#comment-41011</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-1/#comment-40896&quot;&gt;paige&lt;/a&gt;.

I&#039;m sorry that happened. Was your lid on correctly? You can also cover the top in aluminum foil. The ham juices and pineapple keep my ham moist every time. Also adjust your heat and time according to your ham and slowcooker. Low heat for atleast 1-2 hours is ok since the ham is precooked.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.4theloveoffoodblog.com/crockpot-brown-sugar-pineapple-ham-for/comment-page-1/#comment-40896">paige</a>.</p>
<p>I&#8217;m sorry that happened. Was your lid on correctly? You can also cover the top in aluminum foil. The ham juices and pineapple keep my ham moist every time. Also adjust your heat and time according to your ham and slowcooker. Low heat for atleast 1-2 hours is ok since the ham is precooked.</p>
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