fig Archives - For the Love of Food https://www.4theloveoffoodblog.com/tag/fig/ Sharing home cooked, family friendly recipes, reviews, projects, & parties from my family to yours! Mon, 27 Mar 2023 07:26:51 +0000 en-US hourly 1 https://www.4theloveoffoodblog.com/wp-content/uploads/2019/08/cropped-favicon-1-32x32.png fig Archives - For the Love of Food https://www.4theloveoffoodblog.com/tag/fig/ 32 32 Balsamic Fig Glazed Roasted Duck https://www.4theloveoffoodblog.com/balsamic-fig-glazed-roasted-duck/ https://www.4theloveoffoodblog.com/balsamic-fig-glazed-roasted-duck/#comments Fri, 03 Jul 2015 21:09:00 +0000 http://test.robinhelp.com/index.php/2015/07/03/balsamic-fig-glazed-roasted-duck/ I have teamed up again with Orchard Choice California Fig Spreads to share a delicious recipe featuring their Balsamic Pepper Fig Spread.  We also have not one but two exciting giveaways you can enter to win!    One of my favorite “fancy” dinner at home meals that my  husband makes is roasted duck. Ava’s not a fan...

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I have teamed up again with Orchard Choice California Fig Spreads to share a delicious recipe featuring their Balsamic Pepper Fig Spread. 
We also have not one but two exciting giveaways you can enter to win! 
 
One of my favorite “fancy” dinner at home meals that my
 husband makes is roasted duck. Ava’s not a fan so we save
our duck meals for a date night dinner once she is asleep. This recipe
looks impressive but is actually quite simple and only requires 3 ingredients!
Crispy seasoned skin, juicy sumptuous duck, and sweet fig jam with a hint of spice make this a meal you won’t soon forget! 
 
Check out another tasty California Fig Spread recipe on the blog:
Baked Brie Cheese with Orange Fig Spread and Toasted Pistachios
 
Scroll down to enter to win a gift set of fig spreads to make 
your own date night meal at home!
 You  can enter to win an exclusive trip for two to tour America’s Test Kitchen in Boston on July 24. The prize includes hotel, airfare and $500 in spending money. 
Please visit https://www.facebook.com/ValleyFig/app_515720611858523 for full program details and to sign up for the Valley Fig Growers newsletter to enter to win!
Valley Fig Growers  http://www.valleyfig.com/
Sign up for the Valley Fig Growers Newsletter & enter to win –https://www.facebook.com/ValleyFig/app_515720611858523

Enter to Win!

Enter to win a 4-pack variety gift box of 
Orchard Choice California Fig Spreads below!
 
Print

Roasted Fig Glazed Roasted Duck

Makes 4 servings

Equipment

  • Makes 4 servings

Ingredients

  • 4 large skin on duck legs I like Maple Leaf Farms
  • 1 tbsp seasoning of your choice I use a Kentucky Flavor seasoning
  • 4 tbsp Orchard Choice California Fig Spread in Balsamic Pepper

Instructions

  • Preheat oven to 350 degrees.
  • Sprinkle duck with seasoning and place in a large baking dish.
  • Bake for one and a half hours until the meat is juicy and the skin is crisp.
  • Remove duck from oven and let cool slightly.
  • Scoop fig spread into a bowl and heat in the microwave for 10 seconds.
  • Spoon 1 tbsp fig spread onto top of each duck leg, smoothing to cover.
  • Serve warm and enjoy!

Place skin on duck legs in a 9X13 baking dish.
Sprinkle with seasoning of your choice.
This sweet and spicy Kentucky seasoning is our favorite spice mix right now!
I love California fig spread in any flavor but this Balsamic 
Pepper Spread is both sweet, savory, and has a hint of pepper. 
It is delicious melted on top of the crispy duck legs!
Bake at 350 degrees for one and a half hours until the meat is juicy and the skin is crisp.
Scoop fig spread into a bowl and heat in the microwave for 10 seconds.
Spoon 1 tbsp fig spread onto top of each duck leg, smoothing to cover.
I like to serve my duck with creamed cauliflower or kale
 and a fresh summer vegetable or salad. 

Valley Fig Growers http://www.valleyfig.com/
Valley Fig Growers Newsletter and Facebook page:
 https://www.facebook.com/ValleyFig/app_515720611858523

 

 

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