Buffalo Cauliflower with Homemade Blue Cheese Dressing
Ingredients
- 1 head cauliflower chopped into bite size florets
- 1 1/2 cups Buffalo Sauce like Frank's Red Hot Buffalo Sauce
- 2 tbsp butter melted
Blue Cheese Dressing:
- 1/3 cup buttermilk
- 1 tsp white vinegar
- 5 ounces blue cheese crumbled
- 1/3 cup sour cream
- 1/4 cup mayonnaise
- 3 tsp white wine vinegar
- 1/2 tsp granulated white sugar
- 1/4 tsp garlic powder
- salt/black pepper to taste
Instructions
- Preheat the oven to 400 degrees.
- Spread the cauliflower on a lined baking sheet.
- Bake for about 18-20 minutes or until fork tender and golden.
- Meanwhile, in a small bowl mix the buffalo sauce and the melted butter.
- Add the hot cauliflower to a bowl and toss with the buffalo sauce mixture.
- Add to a serving dish with a large side of blue cheese dressing {recipe below} for dipping.
- Serve and enjoy this game day dish!
- Blue Cheese Dressing:
- In a bowl add buttermilk and blue cheese crumbles and mash with a fork until they are well combined.
- Add sour cream, mayonnaise, white wine vinegar, sugar, garlic powder, and salt and pepper and mix well.
- Pour into a mason jar or other container and seal tightly.
- Let set in fridge for at least 4 hours.
- Remove, stir, and serve as a dip or dressing!
Notes
Dressing recipe adapted from https://domesticsuperhero.com