Preheat the oven to 350 degrees.
Line a baking sheet with aluminum foil and set a wire rack over the foil. Use a baking sheet that has
sides to catch the grease.
In a small bowl, stir together the brown sugar and mustard powder.
Press each slice of bacon into the mixture and rub until coated.
Twist each strip a few times and place on the prepared baking rack.
Bake until bacon is browned and crisp enough to hold its shape, about 20-30 minutes.
Drain on paper towels and serve.