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Red, White, and Blue Freedom Fruit Salsa
Ingredients
1
pint
blueberries
16
oz
container of strawberries
diced
1
cup
sweetened shredded coconut
1
tsp
lime juice
2
tbsp
strawberry jam
Freedom Chips {or tortilla chips}
Instructions
Mix berries and coconut together in a medium bowl.
Add lime juice and strawberry jam.
Cover and refrigerate for at least an hour before serving.
Serve as an appetizer with Freedom Chips.
For The Love Of Food Blog