This sweet fruit topped cheese dish looks impressive but is so easy to make with just four ingredients.

It can be served as an appetizer or dessert spread and is perfect for special Valentine’s Day and celebration meals.

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Honey Berry Sliced Brie Appetizer

Ingredients

• 8-12 oz round of Brie cheese
• 1 1/2 cups assorted berries I like sliced strawberries and blackberries
• honey for topping

Instructions

• With a small knife gently cut away the papery rind on the top and bottom of the brie.
• Cut the brie round into small wedges, around 16-18 pieces.
• Arrange on a plate in a circular pattern.
• Drizzle honey all over the brie.
• Now arrange the fruit on top. I like to pile the strawberry slices in the middle and then add the blackberries in a circle around them.
• Serve and enjoy!

This sweet snack is so easy to make and is such a beautiful presentation. Even better, you only need four ingredients!

With a small knife gently cut away the papery rind on the top and bottom of the brie.

I leave the rind on the sides as it is edible and helps it keep it’s shape.

Cut the brie round into small wedges, around 16-18 pieces.

Arrange on a plate in a circular pattern. 

Drizzle honey all over the brie.

I like to use sliced strawberries and blackberries for this recipe

but any berries or sliced fruit like apples or pears would be delicious!

Now arrange the fruit on top.

I like to pile the strawberry slices in the middle and then add the blackberries in a circle around them.

Serve and enjoy!

The post Honey Berry Sliced Brie Appetizer appeared first on For the Love of Food.

Snow ice cream is one of our favorite winter treats to make on our freezing cold snow days!

It is so easy to make with just 5 ingredients including fresh clean snow.

Today we switched up our traditional vanilla and chocolate flavors and made Blackberry Snow Ice Cream topped with fresh berries and sauce.

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Blackberry Snow Ice Cream

Makes a BIG mixing bowl full of ice cream!

Ingredients

• 8-10 cups fresh soft snow
• 1 can {7oz} sweetened condensed milk
• 1 tsp vanilla
• 1/4 cup blackberry sauce or syrup plus more for drizzling
• 1/2 cup blackberries for topping

Instructions

• Start with a large chilled bowl.
• Stir together condensed milk, vanilla, and blackberry sauce.
• Add scoops of snow, stirring until combined.
• Continue adding as much snow as you need until you get the ice cream-like texture you want {leave some chunks or it will be slushie}.
• Drizzle with additional blackberry syrup and top with fresh blackberries.
• Serve right away.

Notes

*Don't place in the freezer or it will turn into a block of ice!

Four basic ingredients + a big bowl of fresh snow are all you need for this fun dessert!

Start with a large chilled bowl and stir together condensed milk, vanilla, and blackberry sauce.

This is a great recipe to have your kids help make.

You will need a big mixing bowl full of fresh clean show.

We set a bowl out on our patio table when we know we are going tog et a lot of snow.   

Add scoops of snow to the bowl of milk and sauce, stirring until combined.

Continue adding as much snow as you need until you get the ice cream-like texture you want. 

Leave some chunks or it will be slushie. 

Drizzle with additional blackberry syrup and top with fresh blackberries.

Serve right away. 

Enjoy your frosty treat and winter snow day!

The post Blackberry Snow Ice Cream appeared first on For the Love of Food.

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Double Berry Cobbler

Ingredients

• 3 cups blueberries rinsed
• 3 cups blackberries rinsed
• 1 tsp lemon juice
• 1 1/2 tablespoons cornstarch
• 1/2 cup sugar
• 1 tsp salt

Crumble:

• 1 stick or 8 tbsp butter softened
• 1/2 cup brown sugar
• 1/2 cup sliced almonds
• 3/4 cup flour
• 1/2 tsp baking powder
• 1/2 tsp salt

Instructions

• Preheat oven to 375 degrees.
• In a large bowl gently mix together cleaned berries, cornstarch, lemon juice, salt, and sugar.
• Spread berries into a 8X8 baking dish.
• In a mixing bowl cream together softened butter and brown sugar until fluffy.
• Add all remaining ingredients for the crumble topping to the bowl.
• Use your fingers to blend together the ingredients to make a crumble.
• Sprinkle topping over berries and bake for 60 minutes until brown and bubbly.
• Serve warm with ice cream for a sweet summer dessert!

 

 

Let the pickin’ begin! At Triple J Farms with my parents.

The post Summer Double Berry Cobbler & Berry Picking in Baker, FL appeared first on For the Love of Food.