corn on the cob Archives - For the Love of Food https://www.4theloveoffoodblog.com/tag/corn-on-the-cob/ Sharing home cooked, family friendly recipes, reviews, projects, & parties from my family to yours! Thu, 17 Jun 2021 05:04:06 +0000 en-US hourly 1 https://www.4theloveoffoodblog.com/wp-content/uploads/2019/08/cropped-favicon-1-32x32.png corn on the cob Archives - For the Love of Food https://www.4theloveoffoodblog.com/tag/corn-on-the-cob/ 32 32 Honey Butter Grilled Corn https://www.4theloveoffoodblog.com/honey-butter-grilled-corn/ https://www.4theloveoffoodblog.com/honey-butter-grilled-corn/#comments Sun, 21 Jun 2015 17:00:00 +0000 http://test.robinhelp.com/index.php/2015/06/21/honey-butter-grilled-corn/ Happy Father’s Day! I am so blessed to have two amazing men in mine and my daughter’s lives! I decided to share this Grilled Honey Butter Corn recipe today since both my Dad and my husband love to grill. In the summer season corn is fresh and available everywhere for low prices so we have...

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Happy Father’s Day! I am so blessed to have two amazing men in mine and my daughter’s lives!
I decided to share this Grilled Honey Butter Corn recipe today since both my Dad and my husband love to grill. In the summer season corn is fresh and available everywhere for low prices so we have it often. This is a recipe that they both love and I am sure the men in your life will enjoy too. 

 
Ashton with Ava and with Stella.
My Dad aka Papa with his granddaughters.

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Honey Butter Grilled Corn

Ingredients

  • 4 ears of corn shucked
  • 1/2 cup 1 stick butter, softened
  • 2 tbsp honey
  • salt and pepper to taste

Instructions

  • Shuck the corn and cut off ends.
  • Mix together softened butter and honey in a small bowl.
  • Spread onto all sides of corn.
  • Season with salt and pepper.
  • Wrap securely in aluminum foil, twisting the ends.
  • Grill wrapped corn for about 20 minutes or until tender on a covered hot grill.
  • Unwrap corn, discard foil, and grill on the grates for a couple minutes
  • to char the corn slightly and add that great grill flavor!
  • Brush with additional honey butter and serve hot.

 

Start with 3-4 large ears of corn. 
Shuck the corn and cut off any extra ends.
Mix together softened butter and honey in a small bowl.
Spread onto all sides of corn.
Season with salt and pepper.
Wrap corn securely in aluminum foil.
Twist the ends of the foil then get ready to put on a hot grill.
The Grillmaster himself: my husband Ashton!
 
Grill wrapped corn for about 20 minutes on a covered hot grill.
Unwrap corn, discard foil, and grill on the grates for a couple minutes
 to char the corn slightly and add that great grill flavor!
 
It’s dinner time: pork tenderloin, mushrooms, onions, and Honey Butter Grilled Corn.
Brush with additional honey butter and serve hot. 
Ava loved it and so will you! 

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]]> https://www.4theloveoffoodblog.com/honey-butter-grilled-corn/feed/ 3 Spicy Buffalo and Blue Cheese Grilled Corn on the Cob https://www.4theloveoffoodblog.com/buffalo-blue-cheese-grilled-corn-on-cob/ https://www.4theloveoffoodblog.com/buffalo-blue-cheese-grilled-corn-on-cob/#comments Tue, 13 May 2014 02:42:00 +0000 http://test.robinhelp.com/index.php/2014/05/13/buffalo-blue-cheese-grilled-corn-on-cob/  Here’s another grilled recipe I created for the Saucy Mama Recipe Contest. I was excited to try Saucy Mama’s new Hot Wing Sauce and of course I love the combo of blue cheese and hot sauce. Then I saw all the fresh, local corn at the grocery store and decided why not make a Buffalo...

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 Here’s another grilled recipe I created for the Saucy Mama Recipe Contest. I was excited to try Saucy Mama’s new Hot Wing Sauce and of course I love the combo of blue cheese and hot sauce. Then I saw all the fresh, local corn at the grocery store and decided why not make a Buffalo Blue Cheese Grilled Corn on the Cob? Sounds amazing right?! Oh yeah it was!
It tasted just as good as it sounds (and looks)!

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Buffalo and Blue Cheese Grilled Corn on the Cob

Ingredients

  • 4 fresh yellow corn on the cob
  • 1/4 cup Saucy Mama Hot Wing sauce or similar
  • 1/2 cup approx 1/2 8oz container blue cheese crumbles

Instructions

  • Heat grill over low heat.
  • Peel and clean corn and place each in a large piece of aluminum foil.
  • Brush each corn all over with Saucy Mama Hot Wing Sauce and fold foil up over the corn, twisting at the ends.
  • Place on the grill, on the top rack if possible, and grill until fork tender, about 15-20 minutes.
  • Remove from grill, carefully open aluminum and brush with additional sauce then sprinkle with 2 tbsp blue cheese on each corn.
  • Serve immediately so it's hot and covered in gooey, melted cheese.
Peel fresh corn and pour about 1/4 cup of Saucy Mama Hot Wing Sauce in a small bowl. 
Place corn in aluminum foil and brush all over with Hot Wing sauce. 
Roll up and cover the corn in aluminum foil, twisting at the ends. 
Grill over low heat, preferably on the top rack.
 Grill until fork tender, about 15-20 minutes. 
Carefully open aluminum foil and brush with more Hot Wing Sauce. 
 
Deliciously tangy and spicy! 
Sprinkle with 2 tbsp blue cheese crumbles on each corn and unwrap from aluminum. 
Serve piping hot with melted gooey cheese.
I served with a grilled burger and Mom’s baked beans. 
What a perfect home cooked meal! 
 Updated 2016:
We made the corn again on the grill
 for Labor Day along with grilled sausages and veggies.
If you love fresh grilled corn, hot sauce and gooey cheese, this is the recipe for you!
 

 

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