Lucky Charms Marshmallow Fudge

Ingredients:

• 12oz bag {2 1/2 cups} white chocolate chips
• 1 can {14 ounce}sweetened condensed milk
• 7oz jar Marshmallow Fluff
• 1 cup Lucky Charms marshmallows plus extra for topping
• 1 cup Lucky Charms cereal {optional}

Directions:

1. Line an 8×8-inch glass baking dish with parchment paper or aluminum foil, leaving excess to hang over the side of the dish. 
2. Spray aluminum foil lightly with cooking spray.
3. Add white chocolate chips and condensed milk to a medium saucepan and stir, melting, over med low heat. Be careful not to scorch the chocolate.
4. Add the Marshmallow Fluff and stir until melted and thoroughly combined.
5. Remove from heat and add green food coloring, adding drops and stirring until you get desired color.
6. Stir in 1 cup of Lucky Charms marshmallows and 1 cup of Lucky Charms cereal {optional, it will make it chewier}.
7. Pour the fudge into your prepared pan. 
8. Sprinkle more Lucky Charms marshmallows on top, lightly pressing the marshmallows in so that they stick.
9. Place the fudge in the fridge to cool completely and harden slightly. 
10. Remove from the pan with the foil, peel off foil, and cut into squares.