This delicious Christmas recipe is viral online for a reason!
Only three ingredients are required for this sweet and tart holiday treat. I bet you can’t eat just one.
Viral Candied Cranberries
Ingredients
- 1 bag of fresh cranberries
- 12 oz can of Cranberry Ginger Ale soda
- 1/2 cup powdered sugar
- optional 1 cup orange juice
Instructions
- Add cleaned cranberries to a large bowl and pour cranberry ginger ale on top. You can also add OJ too.
- Soak overnight up to 24 hours.
- Strain all the liquid.
- Coat the cranberries in powdered sugar, tossing gently to coat.
- Spread out on a lined baking sheet.
- Bake at 200 degrees for 5 minutes to "dry out".
- Remove and chill in fridge until ready to eat.
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For The Love of Food Blog
Enjoy this sweet and tart treat with a crunch! They are addicting!
This recipe makes a bowl full. The perfect amount to share.
They last about a week covered in the fridge- but i doubt they will last that long!
I love cranberries especially that they’re very healthy. I can’t wait to try out the candied cranberries…That is even better…Thanks a lot.
I have made something similar to this before, and it was sooo good! These look amazing. Great treat — I love the combination of sweet and tart.
I keep seeing these everywhere but I am not sure if they’d really be as good as people say! Thank you for your recipe – I might give it a go.
this sounds delish and I want to try it, please advise what size the “bag” of fresh cranberries should be as they come in different sizes. thank you
Hi, Most bags of fresh cranberries at the grocery store are about 12oz.