For the Love of Food

Grumpy Grinch Punch #ChristmasSweetsWeek

by 64 Comments

This post is sponsored in conjunction with ChristmasSweetsWeek. I received product samples from sponsor companies to aid in the creation of the ChristmasSweetsWeek recipes. All opinions are mine alone.

 It’s my favorite time of year and we’re celebrating with this Grumpy Grinch Punch. This delicious bubbly drink is a refreshing lime flavor with sweet raspberry ice cube hearts and will put a smile on even the grumpiest of Grinches!

Today’s recipe is sponsored by JoyJolt! #drinkforjoy

Connect with JoyJolt








Ingredients:

  • 1 container lime sherbert
  • 1 liter Sprite or any lemon lime soda 
  • raspberries, for ice {optional}

Directions:

  1. Add raspberries to a heart shaped ice cube tray. 
  2. Fill with water and freeze. 
  3. You can either scoop one spoonful of sherbert in each glass or add the whole container of sherbert to a punch bowl.
  4. Pour Sprite on top to fill.
  5. Add berry heart ice cubes.
  6. Serve in glasses and top with a straw. 
These pretty JoyJolt glasses were perfect for serving my holiday punch!
Add raspberries to a heart shaped ice cube tray. 
Fill with water and freeze.  
 You can either scoop one spoonful of sherbert in each glass or add the whole 
container of sherbert to a punch bowl.
 Pour Sprite on top to fill.
 Add berry heart ice cubes.
Serve in glasses and top with a straw. 
Drink up!

#ChristmasSweetsWeek recipes:

Beverages:

Candy Cane Crunch Milkshake from The Redhead Baker
Salted Caramel Hot Chocolate Toddy from Strawberry Blondie Kitchen
Frozen Blue Hot Chocolate from For the Love of Food
Gingersnap Eggnog Shooter from Seduction In The Kitchen
Grumpy Grinch Punch from For the Love of Food
Merry Mistletoe Cocktail from Who Needs A Cape?
Raspberry Thyme Prosecco Punch from Take Two Tapas
Vanilla Milk Punch from Cooking with Carlee

Breakfast:

Candies:

Cookie Butter Balls from The Bitter Side of Sweet
Peppermint Patty Candy from Everyday Eileen
White Chocolate Bark from Family Around the Table

Desserts:

Apple Cheddar Hand Pies from A Kitchen Hoor’s Adventures
Chocolate Orange Crinkle Cookies from Kate’s Recipe Box
Chocolate Hazelnut Truffle Tart from Rants From My Crazy Kitchen
Cranberry Orange Crinkle Cookies from Love and Confections
Double Chocolate Mousse Cake from The Crumby Kitchen
Gingerbread Cookie Cups from Moore or Less Cooking
Gingerbread Sprinkle Cookies from Daily Dish Recipes
Grandma’s Chocolate Pie from Tip Garden
Italian Butter Cookies from April Golightly
No Bake Eggnog Pie from Our Good Life

Thank you ChristmasSweetsWeek Sponsors: Dixie Crystals, Cabot Cheese, Lorann Oils & Flavors, Torani, Joyjolt, and Sweets & Treats Boutique for providing the prizes free of charge. These companies also provided the bloggers with samples and product to use for ChristmasSweetsWeek recipes. All opinions are my own. The ChristmasSweetsWeek giveaway is open to U.S. residents, age 18 & up. All entries for the winner will be checked and verified. By entering you give the right to use your name and likeness. The number of entries received determines the odds of winning. Six (6) winners will be selected. The prize packages will be sent directly from the giveaway sponsors. The ChristmasSweetsWeek Bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members in their household cannot enter or win the giveaway. No purchase necessary. Void where prohibited by law. This promotion is in no way sponsored, endorsed or administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the ChristmasSweetsWeek posts or entry.

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Comments

  3. Ann Fantom

    I like chocolate peanut butter chip cookies. I make those, snickerdoodles, sand tarts, peanut butter blossoms, and several other cookies every year.

    abfantom at yahoo dot com

    Reply

  11. Steph

    I like making Spritz cookies and frosted Christmas Cookies. I will try new things if I find fun new recipes. I used to make mini cheesecakes ans they were always a big hit.

    Reply

  13. Barbara

    I don't know what they are called! But they are star shaped almond/vanilla cookies with a cherry in the middle. If you can't tell, I don't cook but I love to eat all the food!!!

    Reply

  17. Kat s

    The kids help me make cut out cookies. They look putting different sprinkles and sugars on top.

    When I was a kid, my mom made melting moments cookies every year. When I got older, I helped her make them.

    Reply

  24. Nicole426

    I made this recipe for ginger cookies last year. They were amazing and I plan to make the every Christmas now. Also love to get the seasonal Chestnut Praline Lattes at Starbucks. If I could make those at home, I would!

    Reply

  47. Donna Jacoby

    My Christmas favorite is homemade Chocolate Chip Cookies. We had the usual Pumpkin, Apple and Coconut Custard Pies for the holidays growing up but I like to make new things each year. Thank you for the giveaway!

    Reply

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