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For the Love of Food

Chocolate Butterscotch Haystack Cookies

February 11, 2017 1 Comment

543 shares
  • 9
Jump to Recipe Print Recipe
Y’all know I have a sweet tooth and like any true foodie I like to try new things. So when I experimented with no bake cookies last Christmas and tried a Haystack for the first time, I knew I had found something special. These simple 3-4 ingredient treats are made with melted peanut butter and butterscotch poured over crunchy chow mein noodles. My original recipe was one of my most popular on the blog, so I decided for Valentine’s Day I would make a twist on the original Haystacks and switch out chocolate for peanut butter. This also makes them school and church friendly since peanut butter treats are usually not allowed there because of children’s allergies.Try this recipe today. It only takes 5 minutes to make and I bet you’ll love them as much as I do!
Also check out: No Bake Peanut Butter Haystacks

 

Print Recipe

Chocolate Butterscotch Haystack Cookies

Makes 18-20 haystacks

Ingredients

  • 1 cup butterscotch chips
  • 1 cup semi sweet chocolate chips
  • 3 1/2 cups dry chow mein noodles

Instructions

  • Add the butterscotch and chocolate chips to a double boiler and stir until melted.
  • Remove from heat and stir until smooth.
  • Mix in chow mein noodles.
  • Drop spoonfuls of noodles onto a parchment lined baking sheet.
  • Let harden then store in a resealable container.
Did you make this Recipe?Tag @flchefnicole or hashtag #fortheloveoffoodblog

I used 1 cup semi sweet chocolate chips and 1 cup butterscotch chips. You could sub milk chocolate if you’d like.

Add the butterscotch and chocolate chips to a double boiler.

Stir until melted and smooth.

Pour the melted chocolate mixture on top of the chow mein noodles.

Coat to combine well.

You want every piece covered!

I use a large spoon and drop scoops on a lined baking sheet.

Depending on the size you should be able to get 18 or 20 Haystacks.

Let harden and cool.

That’s all there is to it folks!
Easy peasy and a delish Valentine’s treat!

 
543 shares
  • 9

Filed Under: Christmas, Desserts, Easter, Holiday, Kid Friendly Recipes, Valentine's Day Tagged With: chocolate, cookie, dessert, haystacks, no bake

Previous Post: « 25 Valentine’s Day Treats For Kids
Next Post: Mini Strawberry Cheesecake Mason Jars with Chocolate Hearts #FoodBloggerLove »

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Comments

  1. Sandi

    June 28, 2018 at 7:18 pm

    I would like to make haystacks using only Hershey cocoa and pretzels. no peanuts, no marshmallows and no chips…do you have a recipe for this?

    Reply

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