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For the Love of Food

Summertime Watermelon Sorbet

August 13, 2020 4 Comments

215 shares
  • 139
Jump to Recipe Print Recipe

This sorbet is made using fresh, juicy watermelon and just 3 other basic ingredients! Mix it up and freeze it for a fast and delicious icy treat!

Ava and Stella loved mixing up the watermelon sorbet with me on our Mommy and Me Time video last week! 

Check out the video below.

 

Print Recipe

Summertime Watermelon Sorbet

Makes one loaf pan

Ingredients

  • 5-6 cups cubed seedless watermelon about 1/4 of a watermelon
  • 1 tbsp lemon juice
  • 1/2 cup water
  • 1/2 cup sugar

Instructions

  • Add cubed watermelon to a large bowl and place in the freezer for 1-2 hours. This is optional but helps the watermelon to blend better instead of getting mushy.
  • Bring water and sugar to a boil in a small saucepan. Stir until sugar dissolves.
  • Remove from heat and let cool completely.
  • When you are ready to make the sorbet add cubed watermelon, sugar water, and lemon juice to a blender or food processor.
  • Blend until smooth then pour into a loaf pan.
  • Cover and place in the freezer for at least 4 hours up to overnight.
  • When you are ready to serve remove from the freezer about 10-15 minutes early to soften then scoop into cups or cones and enjoy.
Did you make this Recipe?Tag @flchefnicole or hashtag #fortheloveoffoodblog

 

Start with a juicy, ripe seedless watermelon. You need about 5 cups cubed which was 1/4 of a large melon. 

I placed the cubes in the freezer for a couple hours so they are icy and not mushy when blended. 

Bring water and sugar to a boil in a small saucepan. Stir until sugar dissolves. Let cool.

When you are ready to make the sorbet add cubed watermelon, sugar water, and lemon juice to a blender or food processor.

Blend until smooth.

Pour into a pan then cover and place in the freezer for at least 4 hours up to overnight. 

When you are ready to serve remove from the freezer about 10-15 minutes early to soften.

This delicious dessert can be made with most soft fruits. My kids love cherry sorbet too!

Scoop into cups or cones and enjoy your cool treat!

215 shares
  • 139

Filed Under: 4th of July, Desserts, Kid Friendly Recipes

Previous Post: « 40+ Messy But Good Corn on the Cob Recipes
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Reader Interactions

Comments

  1. Tasha

    September 6, 2020 at 5:42 pm

    This looks so good, and it’s nice that it’s something easy little ones can help with 🙂

    Reply
  2. Forever Freckled Blog

    September 7, 2020 at 9:32 am

    This is so refreshing! Definitely need to try making this

    Reply
  3. Lisa

    September 7, 2020 at 12:49 pm

    This looks like the perfect summertime treat! Especially during this heat wave. My son would love to make this with me too.

    Reply
  4. Rohtak

    September 14, 2020 at 1:19 am

    Thank you so much for making a watermelon sorbet recipe that is free of added sugar! I cannot wait to make this!

    Reply

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