This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone.
It's BrunchWeek and today I am sharing this mouthwatering Spicy Pimento Cheese Omelet filled with creamy pepper jack pimento cheese spread.
Welcome to #BrunchWeek 2018 hosted by Love and Confections and A Kitchen Hoor's Adventures!
This year is even bigger and better than ever! Thirty eight bloggers from around the country are showcasing their best brunch dishes. We have so many delicious recipes for you to enjoy throughout the week (over 150!!) including cocktails, appetizers, pastries, tarts, main courses, and plenty of desserts!

For today's recipe, Spicy Pimento Cheese Omelet, I use two of our sponsor's ingredients: Cabot Pepper Jack Cheese and Eggland's Best Eggs. Be sure to scroll down to check out my recipe.
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For today's recipe, Spicy Pimento Cheese Omelet, I use two of our sponsor's ingredients: Cabot Pepper Jack Cheese and Eggland's Best Eggs. Be sure to scroll down to check out my recipe.