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For the Love of Food

Chocolate Chip Cookie S’mores

September 30, 2018 1 Comment

288 shares
Y’all, it’s true, I never met a s’mores I didn’t like!
Now that fall is finally here I am ready to go camping and enjoy our favorite treat! 
We recently took fall camping themed family photos with Jeni Marie Studios and I decided to make a tasty treat to eat during our photos! I combined two kid friendly fall treats- chocolate chip cookies and gooey s’mores- to make these ah-mazing Chocolate Chip Cookie S’mores .
Check out the recipe and our fun photo session below! 

First off I have to give a shout our to the talented and patient photographer for this shoot: Jeni Marie Studios. Find her on Facebook here: https://www.facebook.com/jenimariestudios/ . This is the third session we have done with Jeni and each is better than the last! She has the cutest themes and props and amazing low prices {mini sessions starts at just $20}! She covers San Antonio and the surrounding areas and has fall and Christmas mini sessions coming up!
Let her capture some of life’s special moments for you.
Instagram: https://www.instagram.com/jenimariestudios/
“Photography is the only language that can be understood anywhere in the world.”
– Bruno Barbey

Ingredients:

  • 12 large soft chocolate cookies
  • 6 jumbo marshmallows

Directions:

  1. Preheat oven to 400 degrees.
  2. Place cookies top side down on a cookie sheet and top half with a jumbo marshmallow.
  3. Bake for 3-5 minutes depending on the toastiness you like! 
  4. Remove from the oven and place a cookie on top of each marshmallow topped cookie to make a s’mores sandwich.
  5. Serve right away and enjoy! 
*These can also be made over the campfire by simply toasting your marshmallow and adding to the center of 2 warmed cookies!

Two must haves for this treat recipe: jumbo marshmallows {one step up from large} and soft and large baked chocolate chip cookies.
Place cookies top side down on a cookie sheet and top half with a jumbo marshmallow.
Bake for 3-5 minutes in a 400 degree oven.
Bake just long enough to heat the cookie {but not toast it} and melt the marshmallow.
Remove from the oven and place a warm cookie on top of each marshmallow topped cookie to make a s’mores sandwich.
Ooey gooey and absolutely delish!

Picture time! Check out our latest fall photo session with Jeni Marie Studios!

S’mores for the win!

Have a Happy Fall Y’all!

288 shares

Filed Under: Desserts, Uncategorized

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Comments

  1. Lou Martin

    October 1, 2018 at 1:55 pm

    These chocolate chip cookie smores look so yummy!!! Thanks for recipe!

    Reply

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