Mardi Gras season is here and these spicy Cajun deviled eggs are a delicious appetizer to serve during your Carnival celebrations.  

I’d be jambalayin’ if I told you I wasn’t looking forward to Mardi Gras!

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Mardi Gras Cajun Deviled Eggs

Makes 1 dozen

Ingredients

• 6 eggs hard boiled and peeled
• 2 tbsp mayo I like Duke's
• 1 tbsp spicy mustard
• 1/4 tsp Cajun seasoning plus more for garnish
• 1/2 tsp- 1 tsp hot sauce I used chipotle Tabasco
• 1 Andouille sausage link diced and cooked until crispy
• 2 tbsp chives diced

Instructions

• Start by preparing the eggs. Once the boiled eggs are cooled and peeled, cut each egg in half and carefully scoop out the yolks and place in a small
• bowl and arrange the egg white halves on a plate.
• Add mayo, spicy mustard, Cajun seasoning, and hot sauce to the bowl with the yolk then mix together and mash until well combined.
• Now add a large spoonful of filling to each egg half .
• Top each egg with a few pieces of diced crispy sausage and chives.
• Optional: you can also add a sprinkle of Cajun seasoning on each egg for garnish.
• Serve immediately or chill until ready.

I used three Mardi Gras food staples for this recipe :  Cajun seasoning, Tabasco hot sauce, and andouille sausage. 

Boil your eggs (I cook for 10 minutes), cool in an ice bath, then peel and cut in half. 

Carefully scoop out the yolks and place in a small
bowl and arrange the egg white halves on a plate.

Add mayo, spicy mustard, Cajun seasoning, and hot sauce to the bowl with the yolk.

Then mix together and mash until well combined. 

Now add a large spoonful of filling to each egg half .

I diced up a andouille sausage link and simply cooked it until crispy then drained and cooled. 

. Top each egg with a few pieces of diced crispy sausage and chives. 

Optional: you can also add a sprinkle of Cajun seasoning on each egg for garnish. 

Serve immediately or chill until ready. 

The post Mardi Gras Cajun Deviled Eggs appeared first on For the Love of Food.

Have you ever been to an Oktoberfest fall celebration? It’s an annual German festival that many cities across the world celebrate this month.

There’s always a lot of music, beer, and great German food!

We have been to many Oktoberfest celebrations including my favorite in Helen, GA. One of my favorite things to eat at the festival is Pork Jager Schnitzel. It is a breaded, juicy pork tenderloin with a rich gravy that is served over egg noodles. Talk about amazing comfort food! Our local Aldi carries frozen pork schnitzel so I created this semi homemade recipe using their pork and gravy mix. 

Check out the recipe below. 

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Pork Jager Schnitzel

Makes 4 servings

Ingredients

• 4 large frozen Pork Schnitzels breaded pork loin, I used Deutsche Kuche brand from Aldi
• 1/2 cup butter divided
• 8 oz mushrooms sliced
• 3/4 cup white wine
• 2 pkgs low sodium brown gravy mix
• 10-12 oz pkg egg noodles cooked
• 1 tbsp parsley chopped
• 1 /2 lemon thinly sliced

Instructions

• In a large sauté pan, heat 5-6 tbsp butter over medium high heat until bubbly.
• Place the four schnitzels in the skillet and cook about 4 minutes on each side until golden brown.
• Remove to a paper towel lined plate and drain. Keep covered to stay warm.
• Add the remaining butter to the pan and add in mushrooms. Cook over medium heat until softened.
• Add wine to the mushrooms and simmer until reduced by half.
• Meanwhile prepare the gravy mix per package instructions.
• Add cooked gravy to the mushroom mixture and stir to combine.
• Add the schnitzel back to the pan with the gravy and remove from heat.
• To plate: add warm egg noodles to a plate then top with one pork schnitzel and a ladle or two of mushroom gravy sauce.
• Garnish with parsley and a couple slices of lemon. Repeat with remaining schnitzel and noodles.
• Serve warm and enjoy.

Notes

Recipe adapted from Aldi brand Deutsche Küche.

Start by gathering your ingredients.

I purchased just about everything from Aldi.

During the month of October they have a lot of extra German Oktoberfest themed foods like breaded pork tenderloin and Spätzle .

This brand is from Aldi and is in the frozen section.

There are 6 large breaded pork loins in the box. 

You can use any egg noodle you want but I am partial to this No Yolk brand. 

Cook noodles according to the package. Drain and set aside. 

In a large sauté pan, heat 5-6 tbsp butter over medium high heat until bubbly. 

Place four schnitzels to the skillet and cook about 4 minutes on each side until golden brown. 

Remove to a paper towel lined plate and drain. Keep covered to stay warm.

Add the remaining butter to the pan and add in mushrooms. Cook over medium heat until softened. 

Add the wine to the mushrooms.

Simmer until reduced by half. 

Meanwhile prepare the gravy mix per package instructions.

Add cooked gravy to the mushroom mixture and stir to combine. 

Add the schnitzel back to the pan with the gravy and remove from heat. 

To plate: add warm egg noodles to a plate then top with one pork schnitzel and a ladle or two of mushroom gravy sauce. 

Garnish with parsley and a couple slices of lemon. Repeat with remaining schnitzel and noodles. 

Serve warm and enjoy!

The post Oktoberfest Pork Jager Schnitzel appeared first on For the Love of Food.

This week’s Cinco de Mayo celebration is underway and I have got the ultimate taco roundup to share today!

This ultimate roundup features over 100 tasty taco creations for your Cinco de Mayo parties and Taco Tuesday dinners.

Scroll down to check them out and comment and let me know your favorites!

1.  Deconstructed Jalapeno Chicken Taco Salads – For the Love of Food

2. Chicken Fajita Tacos – Maple and Mango

3. Mexican Ground Beef Tacos – Joy Food Sunshine

4. Baked Taco Cups – On My Kids Plate

5. Cheese Shell Sloppy Joe Tacos – For the Love of Food

6. Vegetarian Mexican Street Corn Tacos – Sprinkles and Sea Salt

7. Crockpot Mexican Chicken Tacos – Joy Food Sunshine

8. Blackened Fish Tacos – From Valerie’s Kitchen

9. Roasted Veggie Tacos – The Rustic Foodie

10. Crispy Oyster Mushroom Tacos with Easy Pico De Gallo – Naturallie Plant Based

11. Mexican Street Corn Chicken Tacos – Modern Honey

12. Tacos Rancheros – Vanilla and Bean

13. Ahi Tuna Fish Tacos with Wasabi Creme – For the Love of Food

14. Beer Battered Fish Tacos – Hezzi D’s Books and Cooks

15. Rotisserie Chicken Tacos – Wholesome Made Easy

16. Taco Pinwheels – Love from the Oven

17. Taco Casserole – Simply Stacie

18. Chipotle Grilled Chicken Tacos – Fresh off the Grid

19. Walking Taco Bar – For the Love of Food

20. Chipotle Chicken Tacos – Nibble and Dine

21. Chicken Taco Taquitos – Spaceships and Laser Beams 

22. Korean Beef Tacos – Twosleevers

23. Crunchy Taco Pizza – For the Love of Food

24. Easy Biscuit Tacos – The Flat Top King

25. Lobster Tacos with Cilantro Lime Aioli – The Suburban Soapbox

26. Easy Taco Skillet – Confessions of a Fit Foodie

27. Grilled Salmon Tacos with Strawberry Avocado Salsa – Recipe Runner

28. Turkey Tacos with Mango Salsa – The Food Blog

29. Instant Pot Pork Banh Mi Tacos – Sprinkles and Sea Salt

30. Honey Mustard Chicken Tacos – Bobbi’s Kozy Kitchen

31. Grilled Steak Tacos – Modern Honey

32. Easy Pulled Jackfruit Tacos – Vegan Blueberry

33. Tacos Gobernador – Gypsy Plate

34. Taco Soup with Homemade Taco Seasoning – For the Love of Food

35. Sazon Spiced Salmon Tacos with Mango Corn Salsa – Little Ferraro Kitchen

36. Fried Shrimp Tacos – Bellyfull

37. Slow Cooker Smoky BBQ Beef Tacos – Sip and Sanity

38. Baked Fish Tacos with Avocado Mango Salsa – For the Love of Food

39. Pollo Asado Tacos – The Sassy Foodie

40. Cranberry Bean & Pepper Tacos – Strength and Sunshine

41. Baked Chicken Tacos – A Seasoned Greeting

42. Leftover Pulled Pork Tacos – Midwexican

43. Pork Tenderloin Carnitas Tacos – Feasting not Fasting

44. Taco Pie – Recipes 101

45. Sheet Pan Chile Chicken Sweet Peppers Tacos – Whole and Heavenly Oven

46. Citrus Marinated Chicken Tacos – Cinnamon and Sage Co.

47. Roasted Potato Tacos – Occasionally Eggs

48. Easy Rotisserie Chicken Tacos – A Family Feast

49. Taco Dip With Ground Beef – On My Kids Plate

50. Easy Weeknight Chicken Tacos – How Sweet Eats

51. Grilled Citrus Chicken with Grilled Pineapple Salsa – Simply Designing

52. Jerk Chicken Tacos with Pineapple Mango Slaw – Your Home Made Healthy

53. Taco Pizza Rolls – Chocolate Moosey

54. Southern Style Barbecue Pulled Pork Tacos – For the Love of Food

55. Poblano Pepper and Mushroom Tacos – Laura Fuentes

56. Birria Tacos – Gypsy Plate

57. 30 Minute Taco Bake – A Grande Life

58. Ground Pork Tacos – The Toasty Kitchen

59. Tacos Dorados (Fried Tacos) – Thai Caliente

60. Ground Turkey Taco Bowl – Dr. Davinah’s Eats

61. Healthier Buffalo Chicken Tacos – Healthy with a Chance of Sprinkles

62. Fiesta Wonton Taco Cups – For the Love of Food

63. Chorizo Breakfast Tacos with Crispy Potatoes – Little Ferraro Kitchen

64. Air Fryer Blackened Cauliflower Tacos – Sprinkles and Sea Salt

65. Shredded Chicken Taco Lettuce Wraps – Your Home Made Healthy

66. Spicy Shrimp Tacos – The Oregon Dietitian

67. Etouffee Street Tacos – Ask Chef Dennis

68. Roasted Cauliflower Tacos with Refried Beans – Occasionally Eggs

69. Refried Bean Tacos – Create Mindfully

70. One Pot Taco Spaghetti – For the Love of Food

71. Taco Casserole – Love from the Oven

72. Spicy Potato Soft Tacos with Chimichurri – Two Cloves Kitchen

73. Vegan Buffalo Chicken Tacos – Strength and Sunshine

74. Black Bean Broccoli Tacos – Bites of Wellness

75. Fish Tacos with Mango Watermelon Salsa – Sprinkles and Sea Salt

76. Easy Chipotle Chicken Tacos and Chipotle Sauce – Pepper Geek

77. Cornmeal Baked Avocado Tacos – Create Mindfully

78. Taco Cup Appetizers – Pattern Princess

79. Fajita Tacos – Your Home Made Healthy

80. Ground Pork Tacos with Pineapple Salsa – Babaganosh

81. Cinco de Mayo Taco Cake – For the Love of Food

82. DIY Ta-Cones: Fun, Healthy & Portable Taco Cones – Two Healthy Kitchens

83. Chicken Tacos with Avocado Corn Salsa – Eat Move Make

84. The Best Halibut Fish Tacos – Homemade Heather

85. Taco Salad with Catalina Dressing – The Devil Wears Salad

86. Fish Tacos with Mango Salsa – Cooking with Curls

87. Crispy Hash Brown Tacos – A Worthey Read

88. Crispy Chickpea Tacos – Recipes from a Pantry

89. Slow Cooker Salsa Chicken Tacos – For the Love of Food

90. Sheet Pan Tacos – Princess Pinky Girl

91. Hawaiian Huli Huli Chicken Tacos – A Simple Pantry

92. BBQ Pulled Chicken Street Tacos – A Worthey Read

93. Cilantro Lime Chicken Tacos – Eating on a Dime

94. Taco Charcuterie Board – The Soccer Mom Blog

95. Queso Chicken Tacos – Princess Pinky Girl

96. Crispy Chicken Wonton Tacos – My Organized Chaos

97. Taco Bar – A Worthey Read

98. Korean BBQ Tacos with Quick Kimchi – The Oven Light

99. Applebee’s Chicken Wonton Tacos – The Girl on Bloor

100. Crock Pot Mexican Shredded Beef Tacos – Eating on a Dime

101. Roasted Sweet Potato Taco Salad with Avocado Creme – For the Love of Food

The post 100+ Ultimate Taco Recipes for Cinco de Mayo appeared first on For the Love of Food.

Looking for a spooky and easy to make dinner idea for Halloween? Try this Monster Foot Loaf for a spine-chilling meal!

Print

Monster Foot Loaf

Ingredients

• 2 lbs ground pork
• 2 eggs beaten
• 2 cups panko breadcrumbs
• 4 cloves garlic minced
• 1 medium yellow onion grated (reserve ends for toenails)
• 1/2 white pepper
• 1/2 tsp -1 tsp salt to taste
• 1/2 tsp ground mustard
• For the sauce:
• 1 cup ketchup
• 1/4 cup brown sugar

Instructions

• Preheat oven to 375 degrees.
• Spray a 9x13 baking pan with non stick spray.
• In large bowl add all meatloaf ingredients.
• Gently mix together ( I use my hands or a rubber spatula) until combined.
• Divide mixture in half and place on the greased pan.
• Form each half into a large foot shape.
• Using the remaining ends of the onion cut into ten toenails.  Please 5 on each end of the "feet" .
• Mix up the sauce until smooth and reserve about 1/4 cup for topping after baking.
• Spread on top of the meatloaf feet, making sure some drips down the sides.
• Bake for 50-60 minutes or until center is cooked through.
• You can serve with the remaining sauce or spread it on top.
• Cool for 5 minutes before slicing and serving.

In a large bowl add all meatloaf ingredients. 

I like to add ground mustard, pepper, and salt. Along with fresh garlic. You can adjust these to your tastes and even add a seasoning blend.

My secret to a juicy meatloaf: grated onion! A grated sweet yellow onion, juice and all, add flavor and moisture! 

Gently mix together all ingredients until combined. I use my hands and don’t mush together snd overnight or it will be tough! 

Divide mixture in half and place in a greased large baking dish. Form into two large foot shapes. 

Make your sauce by combining one cup ketchups and 1/4 cup brown sugar. Mix until smooth. 

Reserve some sauce for topping after baking then spread about 3/4 cup of sauce all over the feet making sure to coat tops and sides well. 

Using the remaining ends of the onion cut into ten toenail squares.  

Add five onion nails to each end of the feet. 

Bake at 375 degrees for about 50 minutes until done. 

Top with extra reserved sauce (or serve on the side). Let cool for about 5 minutes. 

Slice and serve your spooky meal! 

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Happy June!

It’s the unofficial start of summer and we are ready to cook up for all our favorite summertime eats.

Good ol’ barbecue is at the top of my list. I love coming up with creative saucy BBQ recipes for my family to enjoy.

Today I am sharing over 60 Saucy Summertime Barbecue Recipes for you to make for your next picnic, cookout, or family dinner!

1. Crock-Pot BBQ Chicken Chowdown – For the Love of Food

2. BBQ Chicken Pizza – Little Sunny Kitchen

3. BBQ Brisket Mac and Cheese – Tao of Spice

4. Southern Style Barbecue Pulled Pork Tacos – For the Love of Food

5. Barbecue Pulled Chicken Sandwiches – Stephie Cooks

6. Baked Honey BBQ Chicken Meatballs – My Sequined Life

7. Cheddar Stuffed Sweet and Tangy Barbecue Meatloaf – Out Grilling

8. BBQ Chicken Toastadas – Haute and Healthy Living

9. Crock-Pot Blueberry Barbecue Chicken Wings – For the Love of Food

10. Pull Apart BBQ Chicken Sliders – Sandra’s Easy Cooking

11. Southern Pulled Pork BBQ – Quiche My Grits

12. Crispy Sheet Pan BBQ Drumsticks – Sip Bite Go

13. BBQ Bacon Meatloaf – For the Love of Food

14. BBQ Braised Cabbage with Bacon – Tao of Spice

15. Ribs With Peach BBQ Sauce – Two Kooks in the Kitchen

16. Barbecue Pulled Pork Topped Hasselback Sweet Potatoes – For the Love of Food

17. BBQ Beef and Quinoa Baby Meatloaf Muffins – Haute and Healthy Living

18. Easy Grilled Salmon with BBQ Sauce – My Kitchen Serenity

19. Inside Out Honey Whiskey BBQ Bacon Cheeseburgers with Mac and Cheese – For the Love of Food

20. BBQ Chicken Wraps – Everyday Delicious

21. Fall Off The Bone BBQ Ribs – Quiche My Grits

22. BBQ Jackfruit Sandwich with Vegan Coleslaw – Zardy Plants

23. Sriracha Barbecue Salmon with Roasted Asparagus – For the Love of Food

24. Bourbon Spiked Barbecue Sauce Burgers – Call Me PMC

25. THE BEST BBQ Spaghetti – Montana Happy

26. BBQ Bacon Cheeseburgers Stuffed with Vidalia Onions – For the Love of Food

27. Grilled Tri Tip with Whiskey Chipotle BBQ Sauce – In Mama Maggie’s Kitchen

28. BBQ Chickpea Meatballs – My Pure Plants

29. BBQ Chicken Dip – The Forked Spoon

30. BBQ Pineapple Meatballs – Salt and Baker

31. BBQ Chicken Meatloaf – The Clean Eating Couple

32. Barbecue Armadillo Eggs – For the Love of Food

33. Texas Twinkies – Urban Cow Girl Life

34. Barbecued Green Beans with Ham – One Hot Oven

35. Easy Crock Pot BBQ Beef Sandwiches – Julia’s Simply Southern

36. BBQ Pulled Pork and Mac and Cheese Pizza – For the Love of Food

37. Pulled Pork with Pineapple Barbecue Sauce – The View from Great Island

38. BBQ Chicken Pita Pizza – That Spicy Chick

39. Classic Smoky BBQ Mountain Chicken – An Affair from the Heart

40. Baked BBQ Chicken Drumsticks – Little Sunny Kitchen

41. Crunchy BBQ Ranch Chicken Salad – A Grande Life

42. Crock-Pot BBQ Root Beer Pulled Pork – For the Love of Food

43. Mango Barbecue Baby Back Ribs – Culinary Ginger

44. BBQ Beer Can Chicken – Food Meanderings

45. Hard Rock Cafe Inspired Molasses BBQ Chicken – For the Love of Food

46. Air Fryer BBQ Tofu – The Mama Maven

47. BBQ Grilled Chicken Thighs – Sip Bite Go

48. Easy Air Fryer BBQ Drumsticks – Brooklyn Active Mama

49. Saucy Korean BBQ Beef Skewers – Killing Thyme

50. Spicy BBQ Chicken Pasta – That Spicy Chick

51. Plum Glazed Barbecue Drumettes – The View from Great Island

52. BBQ Chicken Rollups – For the Love of Food

53. Instant Pot Barbecue Chicken – Tasty Oven

54. Simple Maple Chipotle Barbecue Chicken – Healthy Seasonal Recipes

55. BBQ Baked Pork Chops – A Cedar Spoon

56. Smoked Turkey Wings with A Killer BBQ Dry Rub – Foodie and Wine

57. Barbecue Chicken Pizza Pinwheels – A Grande Life

58. Easy Honey BBQ Tuna Pita Bowls – A Helicopter Mom

59. BBQ Chicken Salad – A Family Feast

60. BBQ Bacon Mac and Cheese Waffle Cones-For the Love of Food

61. BBQ Chicken Skewers – Tastes of Lizzy T

62. Sheet Pan BBQ Chicken Quesadillas – Sprinkles and Sea Salt

63. Barbecued Peanuts – Love Bakes Good Cakes

64. Sheet Pan BBQ Salmon Dinner – Kara Lydon

65. BBQ Havarti Burgers – How Sweet Eats

The post 60+ Saucy Summertime Barbecue Recipes appeared first on For the Love of Food.

Happy New Year’s Eve!

We are getting ready to celebrate the New Year with our traditional big family meal on New Year’s Day. I like to cook quite a few foods that are said to bring good luck every year.  I’m sharing those recipes today along with a collection of other recipes and foods to bring you luck, prosperity, and happiness in the New Year! 

A few lucky foods included in this recipe roundup: 

Cornbread symbolizes gold and money and represent wealth and prosperity in your life .

Black-eyed peas resemble coins and they are said to bring prosperity and wealth along with good luck.

Chinese noodles represent long life. 

Pomegranates symbolizes life and abundance and are said to bring fertility, health, and prosperity.

Oranges represent health according to Chinese tradition. 

Greens like cabbage and collards represent wealth and money.

Other lucky foods? Pork, red grapes, and lentils!

1. New Year’s Southern Fried Cabbage – For the Love of Food

2. Lemon Basil Grilled Pork Chops – Bitz n Giggles

3. Roasted Grape, Goat Cheese + Honey Stuffed Sweet Potatoes – How Sweet Eats

4. Roasted Sheet Pan Cabbage and Carrots – For the Love of Food

5. Chili Pot Pies with Cornbread Crust – Sweet Peas and Saffron

6. Honey & Ginger Beer Cornbread Muffins – For the Love of Food

7. Instant Pot Stuffed Cabbage Casserole – The Typical Mom

8. Crockpot Black Eyed Peas – Two Pink Peonies

9. Mama’s Hoppin John – For the Love of Food

10. Black Eyed Peas Salad – Veggie Inspired

11. Crazy Good Quick Garlic Noodles – Little Spice Jar

12. Hot Water Cornbread  – 4 Son R Us

13. Lucky New Year’s Collard Greens – For the Love of Food

14. Lucky Lentil Soup – Order ISDA

15. Apple Cider Brined Pork Loin – Tao of Spice

16. Broccoli Cornbread – For the Love of Food

17. Sparkling Pomegranate Cider Punch – How Sweet Eats

18. Sweet Corn Spoonbread Casserole – For the Love of Food

19. New Year’s Good Luck Dip with Collard Greens – Ezra Pound Cake

20. Ham Hocks and Black Eyed Peas a Southern New Year’s Tradition – That Recipe

21. Blueberry Honey Cornbread – For the Love of Food

22. Dump And Start Instant Pot Collard Greens – Recipes from a Pantry

23. Black Eyed Peas with Smoky Collards and Cheesy Grits – Vanilla and Bean

24. Lucky Orange New Year’s Cake – Seasonal Cook Book

25. Roasted Garlic Cabbage Steaks – For the Love of Food

26. Mexican Jalapeno and Cheese Skillet Cornbread – My Kitchen Serenity

27. Pork and Cabbage Noodles – For the Love of Food

28. Vasilopita (Greek New Year’s Bread) – Bowl of Delicious

29. Black Eyed Pea Taco Dip – Dancing Through the Rain

30. Oven Roasted Pork Loin with Cabbage and Potatoes – Upstate Ramblings

31. Gorgonzola Stuffed Pork Tenderloin with Blueberry Pomegranate Sauce – For the Love of Food

32. Black Eyed Pea Cornbread Casserole – Plain Chicken

33. Spicy Pork Dan Dan Noodles – For the Love of Food

34.  Roasted Pork and Sauerkraut – Savor the Best

35. Crock-Pot Honey Garlic Pork Freezer Meal – For the Love of Food

36. Roast Pork Loin With Rosemary Brown Sugar Sauerkraut – 4 Sons R Us

37. Black-Eyed Peas And Potato Stew – My Cooking Journey

38. Blue Cheese and Apple Pork Chops – For the Love of Food

39. Spinach Pomegranate Salad – Simply Home Cooked

40. Cheesy Black Eyed Pea Dip – For the Love of Food

41. Almond Vassilopita Cake – Kopiaste

42. Slow Cooker Cabbage – Clean Eating Kitchen

43. Lucky Pork & Black Eyed Peas Nachos – A Worthey Read

44. Pecan Grape Salad – For the Love of Food

The post 40+ New Year’s Day Recipes To Bring You Luck! appeared first on For the Love of Food.

Happy New Year!

If you are like me you want to start the new year off right for you and your family. I try to make flavorful meals often but it’s hard to not get stuck in a rut with the same ol’ recipes over and over again. Today I am sharing a collection of over 90 Easy and Healthy Family Meal Ideas for the New Year! Start your year off right with new healthy recipes to try all year long that are good for you and delicious too!

1. Tofu and Edamame Pad Thai Noodles – For the Love of Food

2. Easy White Chicken Chili – Glitter Inc

3. Easy Gluten-Free Slow Cooker Cabbage Soup – The Helpful GF

4. 15 Minute Spaghetti Bolognese – Katy Kicker

5. Thai Sweet Potato Noodle Bowls – Allergy Free Alaska

6. Vegetarian Quesadillas with Black Beans and Sweet Potato – Erhardt’s Eat

7. Baked Chicken Parm Meatballs – For the Love of Food

8. Homemade Instant Pot Broccoli Cheddar Soup – Profusion Curry

9. Chicken Sausage & Rice – Comeback Momma

10. Low Carb Hamburger Vegetable Soup – Julia’s Simply Southern

11. 5-Ingredient Mexican Quinoa Stuffed Peppers – Gimme Some Oven

12. Instant Pot Chicken Noodle Soup – Urban Bliss Life

13. Turkey Zucchini Lasagna (Freezer-Friendly) – Sweet Peas and Saffron

14. Vegan & Gluten Free Taco Rice Bowls – Delightful Adventures

15. Tex Mex Casserole – The Honour System

16. Pesto Shrimp Pasta – For the Love of Food

17. Easy Vegan Crunchwrap Supreme (Taco Bell Copycat) – Wow It’s Veggie

18. Sausage Asparagus Quinoa Pasta – Primavera Kitchen

19. P.F. Chang’s Copycat Chicken Lettuce Wraps – For the Love of Food

20. Vegan Buffalo Cauliflower Tacos (Easy & Gluten-Free) – Nutriciously

21. Sheet Pan Mozzarella Chicken And Potatoes – Dancing Through the Rain

22. Kale Pesto Pasta – Salt and Baker

23. Breakfast Spinach Egg White Wrap – For the Love of Food

24. Rotisserie Chicken Zucchini Casserole – The Lazy Dish

25. Healthy Baked Buffalo Chicken Casserole – Real Simple Good

26. Low Carb Supreme Pizza Chicken Bake – The Schmidty Wife

27. Instant Pot Sloppy Joes with Ground Turkey – Erhardt’s Eat

28. One Pan Shrimp and Potatoes – My Kitchen Love

29. Easy Jackfruit Pulled Pork – Wow It’s Veggie

30. Salsa Chicken Tacos – For the Love of Food

31. Easy Baked Turkey Meatballs – Flavor the Moments

32. Sheet Pan Chicken Fajitas – Easy Budget Recipes

33. 30 Minute Meal: Tropical Teriyaki Pineapple Pork – For the Love of Food

34. Chickpea Gyros – Salt and Baker

35. Apple Chicken Sheet Pan Dinner – Tastes of Lizzy T

36. Chicken Burrito Bowls – Clean and Delicious

37. Turkey Pesto Crepes – For the Love of Food

38. Crock Pot Pulled Chicken – Small Town Woman

39. Skinny White Chicken Enchiladas – Skinny Ms

40. Easy Keto Philly Cheesesteak Stuffed Peppers – Joyful Healthy Eats

41. Easy Low Carb Mexican Lazy Cabbage Roll Casserole – Eat Beautiful

42. Healthy and Hearty Breakfast Casserole – For the Love of Food

43. Healthy Ground Turkey Teriyaki Rice Bowls – Yellow Bliss Road

44. Cauliflower Shrimp Fried Rice – Laura Fuentes

45. BBQ Chicken Stuffed Sweet Potatoes – Evolving Table

46. Cauliflower Fettuccine Alfredo – For the Love of Food

47. Taco Stuffed Sweet Potatoes – Belle of the Kitchen

48. Easy Dump & Bake General Tso Chicken with Broccoli – The Schmidty Wife

49. Healthy chicken fajita casserole – Family Food on the Table

50. Guilt Free Fajita Seasoned Nachos – For the Love of Food

51. Low Carb Keto Philly Cheesesteak Casserole – Wholesome Yum

52. Chicken Bacon Ranch Casserole – Low Carb Yum

53. Easy Low Carb Keto Cauliflower Mac and Cheese – Recipe Magik

54. Healthy (Weight Watchers) Chicken Fajitas – The Inspiration Edit

55. California Veggie Grilled Chicken Pasta Bowls – Whole and Heavenly Oven

56. Pork Chop Potato Bake – Tastes of Lizzy T

57. One Pot Shrimp Scampi Pasta – For the Love of Food

58. Healthy Tuscan Chicken Pasta – My Crazy Good Life

59. Oven Baked Chicken Tenders – Momables

60. Ground Turkey Pasta in Romesco Sauce – Sweet Peas and Saffron

61. Harvest Chicken Pot Pies in Pumpkin Bowls – For the Love of Food

62. Baked Parmesan Chicken – Together as Family

63. Asparagus Sweet Potato Chicken Skillet – Primavera Kitchen

64. Two Ingredient Crispy Oven BBQ Chicken – Bowl of Delicious

65. Parmesan Tuna and Veggie Pasta Salad with Greek Yogurt Dressing – For the Love of Food

66. Ground Beef and Wild Rice Alfredo Skillet – Hot Eats and Cool Reads

67. Healthier Broccoli Chicken Casserole – Gimme Some Oven

68. One-Pan Shrimp Fajita Bowls – The Real Food Dietitians

69. Crock Pot BBQ Chicken – Joy Filled Eats

70. Greek Quesadillas – Salt and the Baker

71. 5 Ingredient Crockpot Tex Mex Chicken – Hello Spoonful

72. Turkey Marsala with Cauliflower and Spinach Mash – For the Love of Food

73. Tomato Spinach Chicken Spaghetti – Julia’s Album

74. 10-Minute Maple-Crusted Salmon – Foodie Crush

75. Low Carb BLT Lettucewich Lettuce Wrap with Sriracha Mayo

76. BBQ Turkey Lettuce Wraps – Weary Chef

77. Lemon Dill Salmon Pasta with Asparagus – Healthy Family Project

78. Unstuffed Cabbage Rolls – Wanna Bite

79. Quinoa and Mushroom Vegetarian Chili – For the Love of Food

80. Green Chicken Enchiladas – An Edible Mosaic

81. Roasted Broccoli and Sausage Tortellini -Handmade in the Heartland

82. Spinach Stuffed Chicken – That Low Carb Life

83. Turkey Veggie Chili – For the Love of Food

84. Healthy Mini Pepper Low Carb Nachos – Noshing with the Nolands

85. Chipotle Honey Chicken Skewers – Skinny Ms

86. Chicken Bacon Ranch Lettuce Wraps – Anastasia Blogger

87. Lemon Chive Salmon with Dill Potatoes – For the Love of Food

88. Ground Turkey Sweet Potato Skillet – Mid Life Healthy Living

89. Honey Mustard Baked Chicken – Evolving Table

90. Buffalo Chicken Wraps – Tastes Better from Scratch

91. Tortilla Chip Crusted Baked Fish Tacos – For the Love of Food

92. BBQ Chicken Stuffed Sweet Potatoes – Evolving Table

93. Sausage Egg and Cheese Breakfast Roll Ups – Stylish Cravings

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Print

Crock-Pot Blackberry Glazed Ham

Use a large or approx. 6-quart Crockpot.

Ingredients

• 1 Ham pre-cooked, spiral cut {can use bone in or boneless}
• 1 16-18 oz jar seedless blackberry jam
• 1 cup maple syrup
• 1 pint blackberries for garnish {optional}

Instructions

• Add blackberry jam and syrup to a small saucepan over medium heat.
• Stir and cook until smooth and warm. You should have about 3 cups.
• Pour 1 cup of blackberry glaze in the inside bottom of the Crock-Pot.
• Add your ham, flat side down.
• Pour remaining glaze all over the ham.
• Cover and cook on low for 4-6 hours.
• When ready to serve, move ham to a platter.
• Pour on extra liquid from the Crock-Pot to keep the ham moist and garnish with fresh blackberries.

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