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Restaurant Copycat
Copeland’s of New Orleans Chop Salad
Pretty Pink Pickled Eggs with Beets and Onions
My Famous Parmesan Creamed Spinach…for Julia!
Bacon Wrapped Chorizo Stuffed Dates
Spectacular Seafood Spuds
Corned Beef and Cabbage with Horseradish Cream and Honey Glazed Carrots
McGuire’s Irish Boxtys
Cajun Cuisine~ Bayou Stuffed Catfish
Southern Shrimp and Grits with Greens
Manly Meat & Potatoes- Steak Au Poivre and Mashed Potatoes with Fried Shallots
Valentine’s Brunch at The Melting Pot~ Turtle Cheesecake Fondue
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